arancina THE TRADITIONAL SICILIAN PIZZERIA

meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk produ Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. Meals and snacks whose main ingredients are proper to this class, for example: soups, cakes, creams, salads, gnocchi, cannoli siciliani(tube-shaped shells of fried pastry dough, filled with sweetened ricotta cheese), cassata (pound cake moisted with liqueur and layered with a ricotta, candied peel and chocolate filling).

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices, icecreams; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. Meals and snacks whose main ingredients are proper to this class, for example: pastas, risotto, arancini (risotto balls, deep fried, with a special filling in the centre - mainly bolonaise sauce, ham and cheese, ricotta and spinach, mushrooms), supplì (deep fried risotto bolonaise balls with a mozzarella filling in the centre),bread, pizzas, pies, calzone (a baked or fried special dough folded to contain various ingredient proper to pizza), ciambella (a ring shaped deep fried special dough).

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; bar and catering services; booking/reservation services for restaurants

Mark Details

Serial Number

UK00002581800

Mark Type

Figurative

Kind of mark

Individual