ARGAL

Class [29]
Meats and Processed Food Products

Meat, meat products, ham, cooked-sausage, liver-sausage, dried-sausage, sausage rolls, ready-to-eat meat dishes, ready-to- eat, dishes based on meat and meat substitutes; fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.