BATCHELORS

Class [29]
Meats and Processed Food Products

Peas, beans, butterbeans, beetroot, carrots, prunes, plums, loganberries, blackberries, strawberries, raspberries, cherries, gooseberries, figs and fruit salad, all being canned goods; peas, beans, onions, potatoes, carrots, mixed vegetables and apples, all being dried; soups, jellies (for food); prepared meals consisting of foodstuffs included in Class 29, all being canned or dehydrated.