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United Kingdom

£
Registered

on 9 Aug 2019

Last Applicant/ Owned by

New World Foods (Europe) Limited

38 Barnard Road, Norwich , Norfolk

, , NR5 9JP

Serial Number

UK00003420151 filed on 9th Aug 2019

Registration Number

UK00003420151 registered on
1st Nov 2019

Correspondent Information

CMS Cameron McKenna Nabarro Olswang LLP

Cannon Place, 78 Cannon St

London,

EC4N 6AF

BIG TEXANS

chemical additives for meat processing;chemical preparations for smoking meat;smoking meat (chemical preparations for -);meat (chemical preparations f Read More

Classification Information


Class [1]
Chemical Products


Chemical additives for meat processing;Chemical preparations for smoking meat;Smoking meat (Chemical preparations for -);Meat (Chemical preparations for smoking -);Meat tenderizers [preparations];Meat tenderizers for industrial purposes.

Class [5]
Pharmaceutical Products


Freeze-dried meat adapted for medical purposes;Lyophilised meat adapted for medical purposes;Lyophilized meat adapted for medical purposes.

Class [6]
Metal Products


Meat safes of metal.

Class [7]
Machinery Products


Electric meat grinders;Electric meat slicers for kitchen use;Machines for flaking dried fish meat (kezuri-bushi making machines);Power-operated meat grinders;Power-operated meat mincers;Meat choppers [electric machines] for household use;Meat choppers [machines];Meat cutters [electric machines];Meat cutters [electric machines] for household use;Meat encasing machines;Meat grinders [electric machines];Meat grinders [electric machines] for household use;Meat mincers [machines];Meat mincing machines [electric machines];Meat mincing machines [electric machines] for household use;Meat processing machines;Meat slicing machines.

Class [8]
Hand Tool Products


Meat choppers [cleavers];Meat choppers [hand tools];Meat claws.

Class [9]
Computer & Software Products & Electrical & Scientific Products


Digital meat thermometers;Meat thermometers.

Class [11]
Environmental Control Instrument Products lighting heating cooling cooking


Meat boilers;Meat broilers;Meat chests [refrigerated];Meat safes [refrigerated].

Class [20]
Furniture Products


Meat chests, not of metal;Meat safes.

Class [21]
Houseware and Glass Products


Brushes for basting meat;Non-electric meat grinders;Meat tenderisers for household purposes;Meat tongs.

Class [22]
Ropes, Cordage and Fiber Products


Elastic netting for meat products.

Class [29]
Meats and Processed Food Products


Beef meatballs;Bottled cooked meat;Canned cooked meat;Canned meat;Chicken meatballs;Cooked meat;Cooked meat dishes;Cooked meats;Crab meat;Cured meats;Dried clam meat;Dried fish meat;Dried meat;Dried razor clam meat;Dried whelk meat;Duck meat;Extracts of meat;Flakes of dried fish meat (kezuri-bushi);Food pastes made from meat;Formed textured vegetable protein for use as a meat substitute;Freeze-dried meat;Fresh meat;Fried meat;Frozen meals consisting primarily of meat;Frozen meat;Frozen meat products;Galbi [grilled meat dish];Ground meat;Imitation crab meat;Luncheon meats;Lyophilised meat;Lyophilized meat;Minced meat;Mincemeat [chopped meat];Packaged meats;Pie fillings of meat;Poultry meatballs;Prepared dishes consisting principally of meat;Prepared meals consisting primarily of meat;Prepared meals consisting primarily of meat substitutes;Prepared meals made from meat [meat predominating];Prepared meat;Prepared meat dishes;Preserved meat;Processed meat;Processed meat products;Quenelles [meat];Ready cooked meals consisting primarily of meat;Ready cooked meals consisting wholly or substantially wholly of meat;Roast meat;Salted meat;Salted meats;Sausage meat;Seitan [meat substitute];Sliced meat;Smoked meats;Soups and stocks, meat extracts;Steaks of meat;Tagine [prepared meat, fish or vegetable dish];Tajine [prepared meat, fish or vegetable dish];Tinned meat;Tinned meats;Meat;Meat [preserved];Meat boiled down in soy sauce (tsukudani meat);Meat burgers;Meat extract;Meat extracts;Meat floss;Meat gelatines;Meat jellies;Meat paste;Meat preserves;Meat products being in the form of burgers;Meat spreads;Meat stocks;Meat substitutes;Meat, canned;Meat, frozen;Meat, preserved;Meat, tinned;Meat, tinned [canned (Am.)];Meat-based mousses;Meat-based snack foods;Meatballs;Turkey meat;Vegetable-based meat substitutes;Beef jerky;Salmon [not live];Salmon croquettes;Salmon, not live;Sea salmon roe for food;Smoked salmon;Bacon;Bacon bits;Bacon rinds;Prepared meals containing [principally] bacon.

Class [30]
Staple Food Products


Boxed lunches consisting of rice, with added meat, fish or vegetables;Crackers flavoured with meat;Filled yeast dough with fillings consisting of meat;Flavourings made from meat;Frozen pastry stuffed with meat;Frozen pastry stuffed with meat and vegetables;Gravies (Meat -);Pastries consisting of vegetables and meat;Pelmeni [dumplings stuffed with meat];Pies (Meat -);Pies containing meat;Poultry and game meat pies;Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables;Sandwiches containing meat;Sauces for barbecued meat;Seasoned coating for meat, fish, poultry;Spaghetti and meatballs;Spaghetti with meatballs;Steamed buns stuffed with minced meat (niku-manjuh);Bacon buns;Vegan cakes;Vegan mayonnaise.

Class [31]
Natural Agricultural Products


Canned foodstuffs consisting of meat for young animals;Canned foodstuffs containing meat for young animals;Salmon, live;Live salmon.

Class [35]
Advertising, Business & Retail Services


Retail services in relation to meats;Wholesale services in relation to meats.

Class [40]
Treatment & Processing of Materials Services


Smoking of meat.

Class [41]
Education and Entertainment Services


Arranging parties for salmon fishing.

Mark Details


Serial Number

UK00003420151

Mark Type

Word

Kind of mark

Individual