Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Food supplements not for medical purposes, included in class 29; Peanuts, prepared; Stock; Broth concentrates; Croquettes; Mushrooms, preserved; Gelatine for food use; Ground almonds; Prepared nuts; Preparations for making bouillon; Soup (Preparations for making -); Truffles, preserved.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Food supplements not for medical purposes, included in class 30; Flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Puddings; Capers; Aromatic preparations for food; Sweeteners (Natural -); Royal jelly for human consumption, not being for medical use.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit drinks and fruit juices; Syrups and other preparations for making beverages; Food supplements not for medical purposes, included in class 32.
