Class [29]
Meats and Processed Food Products
Canned, bottled or preserved meats; meat products for food; meat gravies; fish, tuna fish and game, none being live; fruits and vegetables, vegetable juices for cooking, preserved peas, preserved soya beans for food, tomato juice for cooking, tomato puree, preserved truffles, vegetable salads, vegetable soup preparations, soups; bouillon, preparations for making bouillon, bouillon concentrates; broth concentrate, desiccated coconut, coconut milk, coconut butter, rum butter, brandy butter, cheese, foie gras, pates, pickles, pickled gherkins; preserved garden herbs; gelatine for food; jams, marmalade, jellies for food; olive oil, coconut oil, corn oil, edible oils, maize oil, sesame oil, sunflower oil for food; edible fats, coconut fat; eggs, powdered eggs; prepared nuts, processed peanuts, peanut butter, stem ginger, soup pastes.
Class [30]
Staple Food Products
Aromatic preparations for food, chutney, sauces, mayonnaise, soup flavourings, salt for food, mustard, vinegar, pepper, spices, celery salt, condiments, cooking salt, ferments for pastes, seasonings, dried culinary herbs, capers; pasta, pasta products for food, noodles, vermicelli noodles, ribbon vermicelli, semolina; rice, curry powder, curry paste, poppadoms; cereal preparations, cornflour, cornmeal, farinaceous food pastes, farinaceous foods, thickening agents for cooking foodstuffs; tea, coffee, honey, molasses for food, syrups for food; bread, biscuits, cookies, rusks; edible decorations for cakes, mint for confectionery, peppermint sweets; cakes, pies, puddings and flour confectionery.
