BOOKER BASICS for Caterers
cleansing, polishing, scouring and abrasive preparations and substances; detergents; laundry powders and liquids; fabric cleansers; stain removers; fa Read More
Classification Information
Class [3]
Cosmetics and Cleaning Products
Cleansing, polishing, scouring and abrasive preparations and substances; detergents; laundry powders and liquids; fabric cleansers; stain removers; fabric conditioners; bleach and bleaching preparations; washing-up liquids, powders and rinse-aids.
Class [8]
Hand Tool Products
Table cutlery [knives, forks and spoons] of plastics and other materials; hand tools; razors; blades; cutters; slicers; can and bottle openers; peelers; zesters; melon ballers, apple corers, butter curlers.
Class [16]
Paper Goods and Printed Material
Printed matter, paper, cardboard and goods made from these materials not included in other classes; bar, table and business hours signs made of card; stationery; adhesives for stationery or household purposes; artists materials; blackboards and easels; plastic materials for packaging (not included in other classes), cling film; plastic bags; refuse sacks and bin liners; hand towels, kitchen towels, tissues, toilet paper, tray papers; table covers; paper napkins; disposable nappies; plastic films; glue; adhesive tapes; till rolls.
Class [21]
Houseware and Glass Products
Paper plates and bowls; dishcloths, stockinet rolls, dusters, floor cloths, sponge cloths; gloves of fabric or rubber for household, catering and kitchen use; household, catering or kitchen utensils and containers (not of precious metal or coated therewith); saucepans and hobware (non-electric); disposable plates, cups and boxes; combs and sponges; brushes (except paint brushes); brush pans; mops; articles for cleaning purposes; buckets for use in households and the catering industry; steel wool; eating and drinking utensils; crockery, tableware; glassware, porcelain and earthenware not included in other classes; toothpicks; cookware; storage containers and container lids; jugs and measuring jugs; spirit measures (bar accessories); bottle resealers; drinks pourers; corkscrews; can and bottle openers; wine buckets; ice buckets; cocktail stirrers; trays and tray covers; roasting dishes, oven trays, pizza pans, loaf pans and sandwich pans, all made of metal.
Class [29]
Meats and Processed Food Products
Meat, fish, seafoods, poultry and game; meat, fish, vegetables and fruit extracts; preserved, frozen, dried and cooked fruits and vegetables; edible seaweed; meat products; fish products; seafood products; poultry products; game products; sausages; prepared meals; snack foods; potato crisps; jellies, jams, fruit preserves, vegetable preserves; salads; sauces; desserts; eggs; milk; dairy products; yoghurt; edible protein derived from soya beans; edible oils and fats; cooking oils; nuts and nut butters; pickles; herbs; tofu; weed extracts for foods; food spreads consisting wholly or substantially wholly of vegetables, milk, meat, poultry, fish, seafoods or of edible fats; soups; bouillons.
Class [30]
Staple Food Products
Coffee, coffee essences, coffee extracts; mixtures of coffee and chicory; mixtures of coffee and chicory, chicory and chicory mixtures, all for use as substitutes for coffee; tea, tea extracts; cocoa; preparations made principally of cocoa; chocolate; chocolate products; sugar; rice; tapioca, sago, couscous; flour and preparations made from cereals and/or rice and/or flour; nut paste, confectionery and candy, breakfast cereals; pastry; pizza, pasta and pasta products; bread; biscuits; cookies; cakes; ice, ice cream, water ices, frozen confections; preparations for making ice cream and/or water ices and/or frozen confections; honey; preparations consisting wholly or substantially wholly of sugar, for use as substitutes for honey; syrup, treacle, molasses; ketchup; sauces and preparations for making sauces; custard powder; prepared meals; mousses; desserts; puddings; yeast, baking powder; salt, pepper, mustard; vinegar; chutney; spices and seasonings; vegetal preparations for use as drinks; infusions (other than for medicinal use); meat pies; mayonnaise; meat tenderizers for household purposes; royal jelly for human consumption (other than for medicinal purposes); natural sweeteners; syrups; salad dressings.
