Born to Bake

Class [30]
Staple Food Products

Flavourings and seasonings; Food flavorings; Baking preparations; Natural starches for food; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice; Mixes for making bakery products; Doughs, batters, and mixes therefor; mixes for making puddings, cakes, sauces, desserts, cookies, biscuits, dumplings, bread, pastry, brownies, crumpets, pancakes, doughnuts, scones, muffins; Brownies, brownie dough, chocolate brownies; crumpets; Prepared pie crust mixes; flour mixes; bread mixes, custard mixes; seasoning mixes; snack foods in this class; dessert puddings; Baked goods, confectionery, chocolate and desserts; Processed grains, starches, and goods made thereof, baking preparations and yeasts; prepared meals, constituents for meals, snack foods and fillings, all included in Class 30. .