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United Kingdom

£
Registered

on 22 Dec 2016

Last Applicant/ Owned by

VERDORA CONSULTING LTD.

HERMITAGE, NITON BARNS, BLACKGANG ROAD, NITON, VENTNOR, ISLE OF WIGHT

, , PO38 2BW

Serial Number

UK00003203649 filed on 22nd Dec 2016

Registration Number

UK00003203649 registered on
14th Apr 2017

Correspondent Information

Jon Barfoot

VERDORA CONSULTING LTD, Hermitage, Niton Barns, Blackgang Road, Niton, Ventnor

Isle of Wight,

PO38 2BW

BOXXFRESH

printed matter; printed publications; instructional and teaching materials; books, recipe books, recipe cards and cookery books. processed fruits, fu Read More

Classification Information


Class [16]
Paper Goods and Printed Material


Printed matter; printed publications; instructional and teaching materials; books, recipe books, recipe cards and cookery books.

Class [29]
Meats and Processed Food Products


Processed fruits, fungi and vegetables (including nuts and pulses); edible oils and fats; soups; milk, dairy products; milk products; eggs; yoghurts; jams, marmalade, preserves; conserves; peanut butter; pickles; jellies; prepared meals, snack foods and salads; potato crisps, vegetable crisps, dried olives.

Class [30]
Staple Food Products


Flavourings and seasonings; herbal preparations for making beverages; coffee, coffee essences, coffee extracts, artificial coffee, coffee preparations; chicory and chicory mixtures, all for use as substitutes for coffee; tea, black tea, green tea, herbal tea, tea essences, tea extracts, instant tea, tea mixtures; cocoa, cocoa products, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; pastry; bakery products; confectionery and candy; tarts; biscuits; cookies; cakes; chocolate products; chocolate spread; desserts; puddings; frozen confections; pastry and confectionery, sweet spreads; malted food drinks; malted drinks; custard; custard powder; baking powder; flour; preparations made from flour; bran, wheatgerm, yeast; rusks; cereals and preparations made from cereals; bread, bread products; breadsticks, pretzels, tortilla chips, savoury biscuits and crackers; flapjacks and cereal bars; farinaceous products and preparations; macaroni; vermicelli; spaghetti; pasta; pasta sauces; noodles; pizzas; pastries; spices; sugar, rice, tapioca, sago; syrup; honey and honey substitutes; treacle; salt; mustard; pepper; vinegar; sauces; ready made dishes; pies; curry powder; curry paste; mayonnaise, yeast extracts; savoury spreads; salad dressings; prepared meals and snack foods; coffee, tea, preparations made from cereals, sauces (condiments) and cereal bars; cake making kits; crisps made of cereal or flour; popcorn; porridge; chutneys; salad cream; preserved ginger; sandwiches; pasties; fruit sauces; savoury, sandwich spreads; relishes; jelly crystals; fruit curds; candied peel.

Class [31]
Natural Agricultural Products


Fresh fruits, nuts, vegetables and herbs; malt; natural plants and flowers; all of the above-mentioned goods being for human consumption only.

Class [32]
Light Beverage Products


Beer, mineral waters, aerated waters, non-alcoholic drinks; carbonated soft drinks; fruit drinks, fruit juices, vegetable drinks, vegetable juices; syrups, cordials and preparations for making beverages; smoothies; meal replacement drinks.

Class [35]
Advertising, Business & Retail Services


Retail and wholesale services for the retail of products through shops and stores, via mail order catalogues, via telephone or on-line, connected with the sale of food and drink.

Class [39]
Transportation & Storage Services


Transport, packaging and storage of foods.

Class [41]
Education and Entertainment Services


Education, instruction, tuition and training services relating to cookery; Providing online publication of periodicals and books.

Class [43]
Restaurant and Hotel Services


Providing food and drink; Catering services.

Class [44]
Medical, Beauty & Agricultural Services


Nutritional advisory services.

Mark Details


Serial Number

UK00003203649

Mark Type

Word

Kind of mark

Individual