BURGER KING

Class [29]
Meats and Processed Food Products

Meat; fish (not live); cooked or prepared foodstuffs included in Class 29 for making meals or snacks; foodstuffs included in Class 29 for use as fillings in sandwiches or in bread rolls; preserved, dried, or cooked fruits and vegetables; jellies and dairy products, all for food; jams; eggs, milk, edible oils, edible fats; fruit preserves, vegetable preserves and pickles.