on 12 Feb 2019
Last Applicant/ Owned by
NUOVA CASTELLI S.P.A.
VIA TANCREDI GALIMBERTI, 4
REGGIO EMILIA, , 42100
Serial Number
UK00918022443 filed on 12th Feb 2019
Registration Number
UK00918022443 registered on
28th May 2019
Correspondent Information
Keltie LLP
No.1 London Bridge
London,
SE1 9BA
Meats; Fish, not live; Non-living molluscs; Crustaceans, not live; Poultry; Poultry, not live; Fresh poultry; Frozen poultry; Meat extracts; Ham; Cured sausages; Meat, tinned; Prepared fruits; Fruit, preserved; Frozen fruits; Fruit, stewed; Dried fruit; Fruit salads; Preserved vegetables; Vegetable powders; Frozen vegetables; Vegetable jellies; Meat gelatines; Fish jellies; Marmalade; Milk; Beverages having a milk base; Drinks made from dairy products; Milk products; Cheese; Butter; Yoghurt; Edible oils and fats; Pickles; Fruit preserves; Vegetables, tinned; Vegetables, preserved; Meat preserves; Fish, preserved; Game, not live; Prepared insects and larvae; Processed fruits, fungi and vegetables (including nuts and pulses); Sausage skins and imitations thereof; Birds eggs and egg products; Dairy products and dairy substitutes; Truffle cheeses; Cheese-based snack foods; Coconut milk [beverage]; Cheese sticks; Mozzarella sticks; Fried tofu pieces (abura-age); Lactic acid bacteria drinks; Milk-based beverages containing coffee; Milk-based beverages flavored with chocolate; Milk-based beverages containing fruit juice; Peanut milk-based beverages; Coconut milk-based beverages; Almond milk-based beverages; Beverages made from or containing milk; Soya-based beverages used as milk substitutes; Drinks based on yogurt; Yogurt drinks; Cream cheese; Cheese fondue; Milk ferments for culinary purposes; Soft-ripened cheeses; Strained soft white cheeses; Cheese mixtures; Ripened cheeses; Low fat cheese; Mould-ripened cheese; Hard cheese; Cheese dips; Dips; Dairy-based dips; Bean dip; Caesar salad; Smetana [sour cream]; Cheese spreads.
Sponge cakes; Pasta; Caramels [candy]; Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Artificial coffee; Flour of oats; Bean meal; Vegetable flour; Cereal preparations; Bread; Tarts; Pastries, cakes, tarts and biscuits (cookies); Pralines; Ice cream; Honey; Corn syrup; Maple syrup; Table syrup; Pepper; Vinegar; Sauces; Spices; Ice [frozen water]; Aerated beverages [with coffee, cocoa or chocolate base]; Gravy mixes; Mixes for preparing sauces; Sauces for pizzas; Canned sauces; Pasta sauce; Sauces containing nuts; Soya sauce; Sauce powders; Sauces for ice cream; Cooking sauces; Pepper sauces; Dressings for salad; Salsas; Ready-made sauces; Spicy sauces; Sauces [condiments]; Relish [condiment]; Dressings for food; Sauces for chicken; Fish sauce; Herb sauces; Food dressings [sauces]; Fruit coulis [sauces]; Sauces flavoured with nuts; Vegetable pastes [sauces]; Meat gravies; Preparations for making up into sauces; Sauces for frozen fish; Vegetable purees [sauces]; Vegetable pulps [sauces - food]; Sauces for barbecued meat; Chocolate topping; Savory sauces, chutneys and pastes; Curry sauces; Savory sauces used as condiments; Tomato sauce; Mushroom sauces; Mayonnaise-based sauces; Flavourings in the form of dehydrated sauces; Hon-mirin-type flavouring sauce; Prepared foodstuffs in the form of sauces; Flavourings in the form of concentrated sauces; Food condiment consisting primarily of ketchup and salsa.
UK00918022443
Word
Individual