Classification Information
Class [1]
Chemical Products
Chemicals used in industry, chemical preparations for use as ingredients for foods; chemical substances for use as food ingredients: ingredients for use in the manufacture of foods; a composition comprising a mixture of amino acids for industrial or scientific purposes.
Class [5]
Pharmaceutical Products
Dietetic food and substances adapted for medical or veterinary use, food for babies; dietary supplements for humans and animals; health food supplements; nutritional supplements consisting of amino acid compositions for human beings and animals.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; prepared meals; soups and potato crisps.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; sandwiches; prepared meals; pizzas, pies and pasta dishes.
Class [31]
Natural Agricultural Products
Fresh fruits and vegetables, seeds, natural plants and flowers; foodstuffs for animals; malt; food and beverages for animals.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters; non-alcoholic drinks; fruit drinks and fruit juices; syrups for making beverages; shandy, de-alcoholised drinks, non-alcoholic beers and wines.
