CHOCOLETTER

Class [30]
Staple Food Products

Flavours (vegetable), except for essential oils; flavourings for cakes, except for essential oils; fine pastry; cookies and biscuits; sweets; brioches; petit-beurre biscuits; desserts, consisting essentially of pasta; dietetic foodstuffs, namely coffee, tea, cocoa, artifical coffee, rice, tapioca, sago, flour, preparations made from cereals, bread, pastry, confectionary, edible ices, sugar, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, sauces (condiments), and spices, all made from carbohydrates, fibres, containing vitamins, mineral substances, trace elements, whether separately or in combination; ice-cream; iced tea; peanut confectionery; essences for foodstuffs (except etheric essences and essential oils); fondants (confectionery); pastries; fruit jellies (confectionery); tea-based beverages; coffee; coffee flavourings; artificial coffee; artificial coffee made with vegetables; coffee-based beverages; cocoa; cocoa products; cocoa-based beverages; candy sugar for food; toffees; chewing gum for non-medical purposes; biscuits; small cakes; pastry; confectionery, sugar; salt for preserving foodstuffs; crackers (pastry); non-medicinal infusions; cakes; cake powder; cake paste; edible decorations for cakes; liquorice (confectionery); sticks of liquorice (confectionery); gingerbread; macaroons (pastry); malt biscuits; confectionery made with almonds; marzipan; almond paste; coffee beverages with milk; cocoa beverages with milk; milk chocolate (beverage); sweet pies; pastilles (confectionery); petits fours (pastries); pancakes (foodstuffs); gingerbread; peppermint sweets; pralines; chocolate; chocolate-based beverages; fruits covered with chocolate, candied or sugar-coated; sugar confectionery; tea; tarts.