CONSERVE ITALIA
fruit or vegetable-based beverages with added mineral salts and/or vitamins and/or fibre; non-alcoholic, energy, multi-vitamin beverages; pharmaceutic Read More
Classification Information
Class [5]
Pharmaceutical Products
Fruit or vegetable-based beverages with added mineral salts and/or vitamins and/or fibre; non-alcoholic, energy, multi-vitamin beverages; pharmaceutical products; dietetic substances for medical use.
Class [29]
Meats and Processed Food Products
Aburaage (deep-fried tofu); milk-based beverages; yoghurt and fruit-based beverages; milk beverages; butter; cereals and their derivatives; vegetable chips; milk cream; creams; fruit-based creams; milk-based creams; vegetable-based creams and soups; creamy cheeses; cheeses and dairy products in general; milk shakes and smoothies; furikake (seasoning); mixed ready to eat salads, based on fruit, vegetables, fish and/or cheese; konnyaku (konjac root jelly); koridofu (frozen then dried tofu); soya milk; milk and other dairy products; milk and products derived from milk; tinned milk; dairy products; namemono (soya bean paste); natto (fermented soya beans); ochazuke-nori (seasoning); peanut oil; sunflower oil; maize oil; corn oil; seed oil; soya oil; cream; vegetable-based ready meals; fruit and vegetable and agricultural products: fresh and/or treated with preservatives, by means of heat, cold, ventilation, drying, distillation, freezing; vegetable snacks; fruit and vegetable juices, made drinkable (nectars), concentrated or not concentrated, all deep frozen products; tofu (soya bean curd); processed eggs; eggs; ready to eat mixed raw vegetables; raw vegetables; steamed vegetables and legumes; grilled vegetables; fruit-based yoghurts; yoghurts.
Class [30]
Staple Food Products
Starches and their derivatives; curry mixes; spices; Condiments; flavourings; flavourings, other than essential oils, for beverages; cereal-based beverages; tea-based beverages; biscuits; puddings and desserts, in particular fruit-based; cocoa; coffee; sweets; processed cereals; aromatic compounds for foods; confectionery; edible flours; flour; yeasts; mayonnaise; pepper; baking powder; cereal milling products - excluding fodder -; sago; salt; soy sauce; treacle; cereal snacks; spices; coffee substitutes; coffee replacements; tapioca; teas, herbal teas and the like with one or more herbs, leaves, roots, rhizomes, tubers, flowers, seeds, fruits and rinds; tea; sugar.
Class [31]
Natural Agricultural Products
Fresh fruit, vegetables, greens and legumes; grains (cereals); unprocessed malt and cereals; living plants different to those of the botanical genus of Gerberas and Lilies; agricultural, horticultural, fruit and vegetable, forestry and grain products; seeds different to those of the botanical genus of Gerberas and Lilies; foodstuffs for animals.
Class [32]
Light Beverage Products
Fruit Juices; Spring water; mineral and aerated waters and other non-alcoholic beverages; non-alcoholic aperitifs; fruit or vegetable-based beverages with added mineral salts and/or vitamins and/or fibre; freshly squeezed juices; fruit or vegetable-based beverages; fruit juice-based beverages; fruit beverages; nonalcoholic beverages containing fruit juices; non-alcoholic, energy, multi-vitamin beverages; nonalcoholic fruit-based beverages; non-alcoholic fruit or vegetable juice and pulp-based beverages; fruit beverages, energy, isotonic, stimulating beverages, vegetable extract beverages; all the abovementioned products not for medical use; non-alcoholic beverages, in particular fruit and vegetable juice-based beverages; sports beverages; beers and malt extracts for making beers; fruit and vegetable centrifuged juices; fruit concentrates; fruit and vegetable extracts (nonalcoholic); vegetable smoothies; fruit in syrup; fruit nectars; fruit syrups; syrups and other non-alcoholic beverages, including fruit juices and fruit juice-based non-alcoholic beverages; syrups and other preparations for making beverages even fruit or vegetable based; syrups for making non-alcoholic beverages; syrups, non-alcoholic fruit or vegetable juice and pulp-based beverages; syrups, extracts and essences of plants for making non-alcoholic beverages; syrups, extracts, other preparations and essences of plants for making non-alcoholic beverages; concentrated juices [non-alcoholic]; aloe vera juices; fruit juices and derivatives; vegetable juices; fruit and vegetable juices and pulps, made drinkable (nectars), concentrated or not concentrated; natural fruit and vegetable juices; natural and concentrated juices; vegetable juices; beverages with vitamins and/or fibre.
Class [35]
Advertising, Business & Retail Services
Retail services, retail sales services by mail and retail sales services through the Internet connected with the sale of food and beverage products.
Class [41]
Education and Entertainment Services
Training activities, performance of training courses, performance of training workshops.
Class [43]
Restaurant and Hotel Services
Refreshment services such as catering services; bars; restaurants; pubs; cafes; canteen and snack bars. .
