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Class [8]
Hand Tool Products

Hand tools and implements, all for use in the preparation, handling and serving of food and beverages; cutlery; forks, knives, spoons; choppers; cleavers; shredders; slicers; nutcrackers; can openers; bottle openers; ladles; noodle makers; potato presses; noodle presses; scoops; egg beaters; wire whips; skimmers; turnspits; potato mashers; hanging rods; apple corers; peelers; melon ballers; jar openers; garlic presses; cutters; egg lifters; cake servers; fat shovels; slicers; perforated slicers; cutlery cylinders; tongs; pie crimpers; knife wipers; fish lifters; scoops; dough scrapers; scissors; shears; poultry shears; saws; bone saws; meat beaters; spits; flesh hooks; larding pins; spatulas; knife racks; lemon zesters; fish scalers; entremets rings; shellfish utensils, tools and implements; rice servers; parts and fittings for all the aforesaid goods; all included in Class 8.