Country Oven

Class [30]
Staple Food Products

Coffee and preparations for use as substitutes for coffee; tea; cocoa and cocoa preparations; preparations made from cereals for food for human consumption; preparations for making custard, ice cream, bread, cakes, cookies, pastries, pies, desserts and for making sauces; baking powder; bread improver; flour; preparations for use as substitutes for cream; sugar; edible yeast; yeast foods; essences and flavourings (other than essential oils); seasonings; spices; mustard; binding preparations for meat; potato flour; bread; biscuits (other than biscuits for animals); pastry; pies; non-medicated confectionery; preparations for use in baking; all included in Class 30.