Classification Information
Class [5]
Pharmaceutical Products
Lactic leavens for pharmaceutical use and lactose; preparations of vitamins; nutritional additives for medical purposes; food for babies namely; lacteal flour, milks, powder milks, soups, cornflour gruels, stewed fruits, vegetables purée, fruit juice and vegetables juice.
Class [29]
Meats and Processed Food Products
Milk, milk powder, gelled, flavoured and whipped milk; milk products, namely; milky desserts, yoghurts, yoghurt drinks, cottage cheese, plain or flavoured beverages composed mainly of milk or milk products, milky beverages mainly made of milk, milky beverages comprising fruit; fermented plain or flavoured milky products.
Class [30]
Staple Food Products
Cocoa, chocolate, cocoa-based beverages, chocolate-based beverages, sugar, puffed rice, preparations made of cereals, breakfast cereals, biscuits (sweet or savoury), wafers, waffles, cakes, pastries, all these products being plain and/or coated and/or filled and/or flavoured; confectionery products; edible ices, edible ices essentially made of yoghurt, ice creams, water ices (edible ices), frozen yoghurts (edible ices), flavoured ice.
Class [32]
Light Beverage Products
Still or sparkling water (mineral or non mineral); fruit or vegetable juices, fruit or vegetable drinks, lemonades, sodas, sorbet drinks, drink preparations, syrups for drinks, alcohol-free fruit or vegetable extracts, alcohol-free drinks.
