Dry-aged Vegetables

Class [29]
Meats and Processed Food Products

Canned tomatoes;Peeled tomatoes;Tomato extracts;Processed tomatoes;Tomato purée;Tomatoes [preserved];Condensed tomatoes;Tomato paste;Tomato preserves;Tinned tomatoes;Tomato concentrates [puree];Tomato juice for cooking;Salami;Chorizo;Charcuterie;Vegetarian charcuterie;Vegetarian sausages;Sausages;Sausage casings;Fish sausages;Cured sausages;Blood sausage;Preserved sausages;Hotdog sausages;Sausage meat;Botifarra sausages;Smoked sausages;Uncooked sausages;Sausage skins [synthetic];Air-dried sausages;Sausages in batter;Hot dog sausages;Artificial sausage skins;Dried beans;Dried lentils;Dried vegetables;Dried funghi;Dried meat;Freeze-dried vegetables;Squashes [plants, preserved];Processed beetroots;Cured meats.