EDEN
pharmaceutical products; dietetic substances adapted for medical use, food for babies.
preserved, frozen, dried and/or cooked fruits and vegetables, Read More
Classification Information
Class [5]
Pharmaceutical Products
Pharmaceutical products; dietetic substances adapted for medical use, food for babies.
Class [29]
Meats and Processed Food Products
Preserved, frozen, dried and/or cooked fruits and vegetables, in particular fruit pulp; fruit and vegetable sauces; jellies, in particular fruit jellies; jams, compotes, fruit spreads, fruit desserts, in particular red fruit jelly and apple sauce; other fruit preparations of all kinds, including in liquid form (included in class 29), in particular fruit sauces, fruit mixtures; fruit and/or vegetable salads, in particular sauerkraut and sauerkraut preparations; eggs, milk and milk products, in particular cheese, cheese preparations with added legumes and/or cereals; milk and yoghurt ferments; soup and/or bouillon, mainly containing fruit and/or vegetables, including in powder or cube form; edible oils and fats, and oleaginous fruit and oil seeds, in particular magarine, including the aforesaid goods being dietetic foods, not adapted for medical use.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; beverages with a base of artificial coffee, cocoa or chocolate, and preparations for making the aforesaid beverages; honey, including spiced and/or with added fruit; bread, in particular crispbread; products with a cereal, nut and/or honey base, being spreads (containing fats) and/or sandwich fillings; tofu; sauces (condiments), in particular tomato sauces; tomato products of all kinds, in particular ketchup, tomato puree, peeled, strained and chopped tomatoes; vinegar; bakery mixes, pastry, snacks, included in class 30; puddings; sweeteners (natural) for sweetening foodstuffs and beverages; cereal products with added fruit, in particular cereal flakes, cereal preparations, cereal snacks; vegetarian snacks, namely meat substitute products with a soya and/or cereal base, in particular vegetarian sausages, including as spreads, nuggets, vegetarian rissoles, vegetarian meat balls, schnitzels, ham; vegetarian prepared meals, namely soups and stews, mainly containing vegetables and/or meat substitute products; including all the aforesaid goods being dietetic foods, not adapted for medical purposes.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains, included in class 31; seeds, living plants; sprouts; fresh, processed fruits and vegetables; malt.
Class [32]
Light Beverage Products
Non-alcoholic beverages, in particular being substitutes for milk and milk products, beverages with a fruit and vegetable base, including with additives, including plant extracts, milk products and/or cereal products, in particular fruit juices, nectars, must, fruit and vetetable cocktails (non-alcoholic); iced teas, in particular with added fruit; unfermented spritzers, syrups and other preparations for making beverages; non-alcoholic fruit punch (included in class 32) and other non-alcoholic beverages made from wine and/or grape must, in particular non-alcoholic sparkling wine; including all the aforesaid goods being dietetic foods, not adapted for medical purposes.
