EFRUSO

Class [30]
Staple Food Products

Coffee, tea, cocoa, rice, tapioca, sago; mixtures of coffee and chicory, coffee essences and coffee extracts; chicory and chicory mixtures, all for use as substitutes for coffee; flour, preparations made from cereals for food for human consumption, biscuits (other than biscuits for animals), cakes, pastries, chocolate, blancmanges; sauces, spices (other than poultry spices); powders for making custard; beverages and preparations for making such beverages, desserts, all included in Class 30.