ENTIER

installation, repair and maintenance of cooking apparatus and equipment; facilities management, namely, maintenance, cleaning and repair; cleaning and Read More

Classification Information

Class [37]
Construction and Repair Services

Installation, repair and maintenance of cooking apparatus and equipment; facilities management, namely, maintenance, cleaning and repair; cleaning and janitorial services; provision of laundry services; ironing services; dry cleaning services; contract cleaning services for public, commercial and industrial establishments and offshore units; hire of cleaning apparatus and equipment.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; catering and contract catering services; restaurant, bar, canteen, buffet, food bar, snack bar, coffee shop and cafeteria services; food and drink preparation; hospitality services; services for the organisation of catering at functions and events; waiter and waitressing services; sommelier services; designing, planning, advising and arranging of menus; linen hire; hire of cooking apparatus and utensils; food hygiene services; advisory, consultancy and information services relating to the above; consultancy services relating to food.

Class [45]
Personal & Legal & Social Services

Personal and social services rendered by others to meet the needs of individuals; housekeeping services.

Mark Details

Serial Number

UK00910454858

Mark Type

Word

Kind of mark

Individual