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Registered

on 14 Aug 2014

Last Applicant/ Owned by

FUJICCO KABUSHIKI KAISHA (doing business as FUJICCO CO., LTD.)

13-4, Minatojima-Nakamachi 6-chome, Chuo-ku, Kobe-shi Hyogo 650-8558

, ,

Serial Number

UK00801233019 filed on 14th Aug 2014

Registration Number

UK00801233019 registered on
1st Dec 2015

Correspondent Information

Marks & Clerk LLP

15 Fetter Lane

London,

EC4A 1BW

F

edible oils and fats; milk products; meat; eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; fried t Read More

Classification Information

Class [29]
Meats and Processed Food Products

Edible oils and fats; milk products; meat; eggs; fresh, chilled or frozen edible aquatic animals (not live); frozen vegetables; frozen fruits; fried tofu pieces [abura-age]; freeze-dried tofu pieces [kohri-dofu]; jelly made from devils' tongue root [konnyaku]; soya milk [milk substitute]; tofu; processed meat products; fermented soybeans [natto]; processed eggs; dried flakes of laver for sprinkling on rice in hot water [ochazuke-nori]; furi-kake [dried flakes of fish, meat, vegetables or seaweed]; pre-cooked curry stew; preparations for making curry soup; stew and soup mixes; instant stew; instant soup; instant miso soup; pre-cooked stew; pre-cooked soup; pre-cooked miso soup; side-dish made of fermented soybean (name-mono); processed seafood products; processed vegetables and fruits; preserved pulses; processed pulses; preserved beans; processed beans; protein for use as a food additive; seafood, kelp and/or vegetable boiled down in soy sauce [tsukudani]; rolled kelp; edible shavings of dried kelp [tororo-kombu]; thin strips of kelp cooked in soy sauce and dried [shio-kombu]; dried edible seaweed (kelp, wakame, brown agar); cooked beans; boiled beans; steamed beans; roasted beans; cooked vegetables in pouch; cooked seafood in pouch; pickled vegetables; yogurt; processed beans as snacks.

Class [30]
Staple Food Products

Binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; aromatic preparations for food; tea; coffee; cocoa; confectionery; bread; sandwiches; steamed buns stuffed with minced meat [Chinese-manjuh]; hamburgers [sandwiches]; pizzas; hot dogs [sandwiches]; meat pies; seasonings (other than spices); spices; unroasted coffee beans; cereal preparations; Chinese stuffed dumplings [gyoza, cooked]; Chinese steamed dumpling [shumai, cooked]; sushi; fried balls of batter mix with small pieces of octopus [takoyaki]; boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; koji [fermented malted rice]; yeast; baking powder; yogurt starter; yogurt starter consisting of bacteria; yogurt starter consisting of lactobacillus; yogurt starter consisting of lactococcus; yogurt starter consisting of lactococcus and acetobacter; instant confectionery mixes; by-product of rice for food [sake lees]; flour; fruit jellies [confectionery]; seasoning soy sauce (men-tsuyu); sauces for Japanese noodles; beans confectionery; mapo tofu seasoning mix.

Mark Details

Serial Number

UK00801233019

Mark Type

Figurative

Kind of mark

Individual