Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and milk products; edible oils and fats; extracts of fruit and/or vegetables; meat products; sausages; prepared meals; snack foods; fruit preserves, vegetable preserves; desserts; fruit desserts; prepared desserts; eggs; dairy products; yoghurt; edible protein derived from soya beans; nuts and nut butters; pickles; tofu; weed extracts for foods; soups; bouillon, nut paste.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, pepper, mustard; vinegar, sauces (condiments); spices; ice; snack foods; breakfast cereals; pastry; pizza, pasta and pasta products; biscuits; cookies; cakes; ice cream, water ices, frozen confections; syrup, treacle; molasses; ketchup; sauces and preparations for making sauces; custard powder; prepared meals; mousses; desserts; puddings; yeast, baking powders; chutney; spices and seasonings; infusions (other than for medical use); meat pies; mayonnaise, meat tenderisers for household purposes; royal jelly for human consumption (other than for medical purposes); natural sweetener; salad dressings; sauces; herbs.
