FRICAFOR

Class [29]
Meats and Processed Food Products

Meat; Pork; Veal; Turkey meat; Prepared beef; Sliced and seasoned barbequed beef (bulgogi); Roast beef; Preserved meat; Sliced meat; Steaks of meat; Fresh meat; Fresh poultry; Fried meat; Prepared meat; Sausage meat; Mincemeat [chopped meat]; Meat jellies; Hamburgers; Meat spreads; Meat spreads; Chili con carne; Fish; Poultry, not live; Game; Meat extracts; Game; Roast beef flavoured extract; Preserved, dried and cooked fruits and vegetables; Jellies; Marmalade; Compotes; Jams; Eggs; Milk; Milk products; Edible oils and fats; Prepared meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Prepared meat dishes; Cooked meat dishes; Ready cooked meals consisting wholly or substantially wholly of game; Cooked meat dishes; Prepared meals consisting principally of game; Prepared meals made from meat [meat predominating]; Casseroles [food]; Prepared meals containing [principally] chicken; Stock [prepared]; Preparations for making bouillon; Frozen meat products; Fish products being frozen; Shepherd's pie; Frozen cooked fish; Frozen eggs; Cured sausages.