FRIENDSIPS

Class [33]
Wines and Spirits Products

Digesters [liqueurs and spirits];Spirits;Digestifs [liqueurs and spirits];Spirits [beverages];Fermented spirit;Shochu (spirits);Distilled spirits;Wine;Potable spirits;Wines;Cooking wine;Sparkling wine;Fruit wine;Sweet wines;Still wine;Mulled wines;Mulled wine;Red wine;Sparkling wines;Wine punch;Rose wines;Dessert wines;Aguardiente [sugarcane spirits];Fortified wines;Red wines;White wine;Sweet wine;Distilled rice spirits [awamori];Korean distilled spirits (soju);White wines;Grape wine;Strawberry wine;Table wines;Aperitif wines;Alcoholic wines;Blackberry wine;Sorghum-based Chinese spirits;Sparkling white wines;Sparkling grape wine;Wine-based drinks;Extracts of spiritous liquors;Wine coolers [drinks];Sparkling red wines;Naturally sparkling wines;Acanthopanax wine (Ogapiju);Low-alcoholic wine;Sparkling fruit wine;Yellow rice wine;Wine-based beverages;Prepared wine cocktails;Natural sparkling wines;Wine-based aperitifs;Distilled spirits of rice (awamori);Black raspberry wine (Bokbunjaju);Beverages containing wine [spritzers];Chinese spirit of sorghum (gaolian-jiou);Gaolian-jiou [sorghum-based Chinese spirits];Korean traditional rice wine (makgeoli);Wines of protected geographical indication.