GAZDA

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar [preserved peppers]; Alginates for culinary purposes; Aloe vera prepared for human consumption; Anchovy; Peanut butter; Peanuts, processed; White of eggs; Albumen for culinary purposes; Potato chips; Low-fat potato chips; Potato flakes; Cranberry sauce [compote]; Broth; Preparations for making bouillon; Preserved garlic; Onions, preserved; Lentils, preserved; Dates; Tripe; Poultry, not live; Jams; Beans, preserved; Milk ferments for culinary purposes; Shrimps, not live; Toasted laver; Snail eggs for consumption; Edible birds' nests; Peas, preserved; Raisins; Hummus [chickpea paste]; Lobsters, not live; Meat jellies; Apple purée; Liver; Liver pâté; Jellies for food; Edible oils; Edible fats; Black pudding; Yogurt; Cocoa butter; Caviar; Kefir [milk beverage]; Kumys [kumyss] [milk beverage]; Kimchi [fermented vegetable dish]; Sausages; Potato fritters; Coconut, desiccated; Coconut butter; Coconut oil; Coconut fat; Fruit, stewed; Compotes; Broth concentrates; Condensed milk; Meat, tinned [canned (Am)]; Fish, tinned [canned (Am)]; Vegetables, tinned [canned (Am)]; Crustaceans, not live; Bone oil, edible; Prawns, not live; Croquettes; Silkworm chrysalis, for human consumption; Corn oil; Fruit peel; Prostokvasha [soured milk]; Sauerkraut; Spiny lobsters, not live; Truffles, preserved; Lecithin for culinary purposes; Linseed oil for culinary purposes; Salmon; Suet for food; Almonds, ground; Margarine; Marmalade; Butter; Meat; Meat, preserved; Shellfish, not live; Milk shakes; Milk beverages, milk predominating; Milk products; Milk; Animal marrow for food; Fish meal for human consumption; Frozen fruits; Frosted fruits; Mussels, not live; Clams [not live]; Pickles; Gherkins; Salted meats; Fruit-based snack food; Rape oil for food; Olive oil for food; Olives, preserved; Nuts, prepared; Fruit, preserved; Fruits, tinned [canned (Am)]; Fruit preserved in alcohol; Fruit pulp; Fruit chips; Fruit jellies; Fruit salads; Palm kernel oil for food; Palm oil for food; Pectin for culinary purposes; Fish mousses; Vegetable mousses; Fish fillets; Preparations for making soup; Foods prepared from fish; Albumin milk; Pollen prepared as foodstuff; Crayfish, not live; Tomato juice for cooking; Tomato purée; Ryazhenka [fermented baked milk]; Processed fish spawn; Fish, preserved; Fish, not live; Salted fish; Sardines; Processed seeds; Processed sunflower seeds; Sesame oil; Herrings; Bacon; Whipped cream; Sunflower oil for food; Buttercream; Cream [dairy products]; Smetana [sour cream]; Soya beans, preserved, for food; Soya milk [milk substitute]; Sea-cucumbers, not live; Ham; Powdered eggs; Rennet; Whey; Cheese; Tahini [sesame seed paste]; Tofu; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Tuna fish; Curd; Oysters, not live; Charcuterie; Sausages in batter; Non-alcoholic egg nog; Eggs; Pork; Lard for food; Meat extracts; Seaweed extracts for food; Soups; Mushrooms, preserved; Ginger jam; Gelatine; Isinglass for food; Vegetables, preserved; Vegetables, dried; Piccalilli; Vegetables, cooked; Vegetable soup preparations; Vegetable salads; Vegetable juices for cooking; Yolk of eggs; Game, not live.