Classification Information
Class [1]
Chemical Products
Chemical ingredients for use in the manufacture of foods, beverages, nutritional and dietetic products; proteins, peptides and protein isolates for use as raw materials or ingredients in the manufacture of food, beverages, nutritional and dietetic products; glycerol; amino acids for use in the food and beverage industry; calcium; milk calcium for industrial purposes; minerals derived from milk; minerals derived from milk in powder form.
Class [2]
Paint Products
Preparations and substances for colouring food and beverages.
Class [5]
Pharmaceutical Products
Nutraceuticals; supplements to food included in class 5; dietetic foods and dietetic preparations and substances adapted for medical use; nutritional supplements; dietary supplements; medicated milk products for those with special nutritional requirements including children, the elderly and the infirm; medicated milk products and milk products with medicinal properties in class 5; medicated foodstuffs for those with special dietary requirements including children, the elderly and the infirm; infants' and invalids' foods; baby food; enteral nutrition; vitamins; minerals; whey isolates and whey protein; milk peptides, milk proteins and dairy isolates; protein for human consumption.
Class [29]
Meats and Processed Food Products
Milk and milk products; dairy and milk derived food and drink ingredients; whey; protein milk; butter, buttercream, casein for food, cheese, cream (dairy products), cream (whipped), curd, edible fats and edible oils, eggs, fish and foods prepared from fish, preserved fruit and vegetables; fruit-based snackfood, jams, jellies for food, margarine, meat and meat products; potato chips, crisps, flakes and fritters; poultry; sausages; soups and preparations for making soup; yoghurt and yoghurt-based products; milk beverages and beverages containing milk; pulses (processed); whey based ingredients for beverages.
Class [30]
Staple Food Products
Grains, seeds and pulses; flavourings for food and beverages; flavourings (not essential oils); biscuits, bread, bread rolls, buns, cakes, candy for food; cereal preparations, cereal-based snackfood; chocolate beverages with milk, chutneys (condiments), cocoa beverages with milk, cocoa products, coffee beverages with milk, coffee flavorings (flavourings); condiments; confectionery, cookies; crackers, custard, dressings for salad; flavorings, other than essential oils for beverages; flour for food; frozen yoghurt, fruit jellies, honey, ice cream, iced tea; mayonnaise, meat gravies, meat pies; oat-based food, oatmeal; pasta, pastries, pastry, pies, pizzas; puddings, quiches; relishes (condiments); rice, rice-based snackfood; sandwiches; sauces (condiments), seasonings; sugar confectionery; thickening agents for cooking foodstuffs; yoghurt (frozen).
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flower; foodstuffs for animals, malt.
Class [32]
Light Beverage Products
Non-alcoholic drinks and beverages; syrups and other preparations for making beverages; whey beverages and beverages containing whey.
Class [35]
Advertising, Business & Retail Services
Retail services in connection with agricultural, and, horticultural and forestry products, food and foodstuffs, beverages and beverage stuffs, animal feeds and animal care preparations, chemical and veterinary preparations, fertilizers, herbicides, pesticides, agricultural, farming chemicals, forestry and other agricultural chemicals, farming hardware, farming equipment.
Class [40]
Treatment & Processing of Materials Services
Custom manufacturing of ingredients for food and beverages; food processing; processing of ingredients for food and beverages; milk processing; cheese processing; processing of dairy products and dairy ingredients.
Class [42]
Computer & Software Services & Scientific Services
Food and drink research and development services; new product development in the food and beverage ingredients industry; scientific consulting and research services relating to foods and beverages.
