golosone

Class [29]
Meats and Processed Food Products

Preserved dried and cooked fruits and vegetables; milk products; full milk, powdered milk, skimmed and semi-skimmed milk, condensed milk; kephir, yoghurt; fresh and preserved cream; butter; fermented and non-fermented hard and soft cheese; dairy products; margarine; vegetable oils and greases; eggs; milk based drinks; meat, poultry and games products; all included in Class 29.