granny cool

Class [29]
Meats and Processed Food Products

Ajvar [preserved peppers];Albumen for culinary purposes;Albumin milk;Alginates for culinary purposes;Almonds, ground;Almonds (prepared-);Apple flakes;Apple purée;Artichokes;Banana chips;Blended oil [for food];Broccoli;Butter (Chocolate nut -);Butter (Cocoa -);Butter (Coconut -);Butter made of nuts;Butter oil;Butter (Peanut -);Buttercream;Buttermilk;Candied fruit snacks;Candied fruits;Canned fruits;Carrots;Cashew nuts (prepared-);Casseroles [food];Cheddar cheese;Cheese;Cheese containing herbs;Cheese containing spices;Cheese dips;Cheese products;Cheese spreads;Chick peas;Chicken;Chili con carne;Chipped potatoes;Chips [french fries];Chips (Fruit -);Chips (Potato -);Chocolate milk;Chocolate nut butter;Coated peanuts;Cocoa butter;Coconut;Coconut butter;Coconut, desiccated;Coconut fat;Coconut flakes;Coconut oil;Coconut oil and fat [for food];Coconut powder;Coffee cream in the form of powder;Coleslaw;Condensed milk;Condensed tomatoes;Cooked meat dishes;Cooking fats;Cooking oils;Corn snacks [other than confectionery];Cranberry sauce [compote];Cream;Crisps;Crisps (Potato -);Croquettes;Curd;Curd cheese;Curdled milk;Custard style yoghurts;Dairy desserts;Dairy produce;Dairy puddings;Dairy spreads;Dairy-based beverages;Dairy-based whipped topping;Desserts made from milk products;Dips;Double cream;Dried coconuts;Dried eggs;Dried fruit products;Dried fruits;Dried pulses;Dried soya beans;Dried truffles [edible fungi];Drinking yogurts;Edible oils;Edible oils and fats;Edible oils for glazing foodstuffs;Edible oils for use in cooking foodstuffs;Edible seeds;Edible sunflower seeds;Egg nog (Non-alcoholic -);Eggs;Eggs ;Eggs (Powdered -);Fat (Coconut -);Fat-containing mixtures for bread slices;Fatty substances for the manufacture of edible fats;Filled potato skins;Flakes (Potato -);Flavoured milk;Flavoured milk beverages;Fromage frais;Frozen vegetables;Fruit chips;Fruit conserves;Fruit desserts;Fruit jams;Fruit jellies;Fruit juices for cooking;Fruit marmalade;Fruit paste;Fruit pectin;Fruit peel;Fruit pie fillings;Fruit, preserved;Fruit preserved in alcohol;Fruit preserves;Fruit pulp;Fruit puree;Fruit rinds;Fruit salads;Fruit snacks;Fruit spread;Fruit, stewed;Fruit-based snack food;Fruits (Crystallized -);Fruits (Frosted -);Garlic butter;Garlic paste;Garlic (Preserved -);Gherkins;Ginger jam;Glazed fruits;Ground almonds;Ground nuts;Groundnut oil;Hazelnut spread;Hummus;Jams;Jellies;Jellies for food;Jellies, jams, compotes;Juices (Vegetable -) for cooking;Lemon curd;Lemon spread;Lentils, preserved;Maize oil;Mango;Margarine;Margarine substitutes;Marmalade;Milk curds;Nut oils;Olive oil;Olive oil for food;Palm kernel oil for food;Peanut butter;Prepared fruits;Pulp (fruit-);Pulp (Fruit -);Raisins;Rape oil for food;Relishes [pickles];Rhubarb in syrup;Salads (Fruit -);Salads (Vegetable -);Seeds (Processed sunflower -);Sesame oil;Snack food (Fruit-based -);Tangerines [preserved];Tapenades;Truffles, preserved;White of eggs;Yoghurt;Yolk of eggs.