Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Crayfish, not live; Coconut oil for food; Linseed oil for culinary purposes; Maize oil for food; Palm kernel oil for food; Palm oil for food; Sesame oil for food; Oils for food; Olives, preserved; Garlic [preserved]; Ajvar [preserved peppers]; Albumen for culinary purposes; Toasted laver; Alginates for culinary purposes; Clams, not live; Ground almonds; Aloe vera prepared for human consumption; Anchovy, not live; Herrings; Peas, preserved; Tuna fish; Milk shakes; Milk beverages, milk predominating; Bacon; Lobsters, not live; Potato fritters; Preparations for making bouillon; Stock; Animal marrow for food; Meat; Poultry, not live; Game; Pork; Preserved meat; Meat, tinned [canned (Am)]; Meat extracts; Fruit peel; Caviar; Onions, preserved; Fruit chips; Sauerkraut; White of eggs; Coconut, desiccated; Isinglass for food; Colza oil for food; Cranberry sauce [compote]; Compotes; Broth concentrates; Jams; Frozen fruits; Potato flakes; Whipped cream; Silkworm chrysalis, for human consumption; Croquettes; Crustaceans, not live; Curd; Rennet; Dates; Pickles; Fruit salads; Vegetable salads; Weed extracts for food; Ferments (Milk -) for culinary purposes; Fish fillets; Fruits, tinned [canned (Am)]; Crystallized fruits; Fruit preserved in alcohol; Preserved fruits; Fruit, stewed; Shrimps, not live; Gelatine; Meat jellies; Sunflower oil for food; Soya beans, preserved, for food; Lard; Coconut oil and fat [for food]; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Edible fats; Beans, preserved; Fish meal for human consumption; Liver; Bone oil, edible; Fish roe, prepared; Snail eggs for consumption; Powdered eggs; Hummus [chickpea paste]; Jellies; Fruit jellies; Ham; Vegetable juices for cooking; Vegetable soup preparations; Kephir [milk beverage]; Kimchi [fermented vegetable dish]; Kumys [kumyss] [milk beverage]; Milk products; Spiny lobsters, not live; Prawns, not live; Milk; Protein milk; Condensed milk; Soya milk [milk substitute]; Lecithin for culinary purposes; Lentils, preserved; Peanuts, prepared; Cocoa butter; Butter; Buttercream; Peanut butter; Coconut butter; Margarine; Shellfish, not live; Mussels, not live; Ginger jam; Marmalade; Black pudding; Mousses (Fish -); Mousses (Vegetable -); Cream [dairy products]; Edible birds' nests; Prepared walnuts; Olive oil for food; Oysters, not live; Potato chips; Low-fat potato crisps; Raisins; Tahini [sesame seed paste]; Liver pâté; Pectin for culinary purposes; Gherkins; Sea-cucumbers, not live; Fish; Fish, preserved; Salted fish; Fish, tinned [canned (Am)]; Foods made from fish; Pollen prepared as foodstuff; Non-alcoholic eggnog; Dairy puddings; Chilled dairy desserts; Charcuterie; Fermented milk; Fruit pulp; Apple purée; Tomato purée; Cheese products; Fruit-based snack food; Ryazhenka [fermented baked milk]; Salted meats; Sausages; Sausages in batter; Salmon; Sardines; Suet for food; Sunflower seeds, prepared; Seeds, prepared; Mushrooms, preserved; Smetana [sour cream]; Soup (Preparations for making -); Soups; Whey; Tofu; Tomato juice for cooking; Tripe; Truffles, preserved; Vegetables, cooked; Vegetable preserves; Vegetables, tinned [canned (Am)]; Vegetables, dried; Yolk of eggs; Yoghurt; Yoghurt desserts; Yogurt drinks; Milk-based beverages containing fruit juice; Gelatine.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Meat tenderizers, for household purposes; Chicory [coffee substitute]; Gluten additives for culinary purposes; Marinades; Sea water for cooking; Peppers [seasonings]; Capers; Seaweed [condiment]; Farinaceous foods; Dressings for salad; Almond confectionery; Gruel, with a milk base, for food; Star aniseed; Aniseed; Aromatic preparations for food; Oat-based food; Crushed oats; Husked oats; Oatmeal; Saffron [seasoning]; Sugar; Candy; Palm sugar; Cereal bars; High-protein cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Baking soda [bicarbonate of soda for baking purposes]; Rusks; Buns; Puddings; Cocoa; Coffee; Vegetal preparations for use as coffee substitutes; Coffee flavorings [flavourings]; Coffee (Unroasted -); Cinnamon [spice]; Sweetmeats [candy]; Caramels; Barley meal; Barley (Crushed -); Husked barley; Cereals; Beer vinegar; Chewing gum, not for medical purposes; Chocolate; Chow-chow [condiment]; Chutneys [condiments]; Cloves [spice]; Noodle-based prepared meals; Condiments; Oat flakes; Chips [cereal products]; Maize flakes; Fruit sauces; Whipped cream (Preparations for stiffening -); Custard; Cream of tartar for culinary purposes; Turmeric; Curry [spice]; Couscous [semolina]; Sweetmeats; Sweeteners (Natural -); Pies; Pâtés en croûte; Essences for foodstuffs, except etheric essences and essential oils; Spaghetti; Ice cream (Binding agents for -); Sausage binding materials; Thickening agents for cooking foodstuffs; Malt extract for food; Starch for food; Leaven; Ferments for pastes; Noodles; Vermicelli [noodles]; Wheat flour; Cookies; Petit-beurre biscuits; Crackers; Wheat germ for human consumption; Glucose for culinary purposes; Gluten prepared as foodstuff; Waffles; Fruit jellies [confectionery]; Groats for human food; Bean meal; Halvah; Cheeseburgers [sandwiches]; Flour; Edible ices; Ice cream; Ice, natural or artificial; Garden herbs, preserved [seasonings]; Hominy; Infusions, not medicinal; Royal jelly; Golden syrup; Ginger [spice]; Meat gravies; Catsup; Cocoa beverages with milk; Coffee beverages with milk; Chocolate beverages with milk; Yeast; Linseed for human consumption; Macaroons [pastry]; Macaroni; Maize flour; Maize, milled; Maize, roasted; Malt biscuits; Malt for human consumption; Maltose; Peanut confectionery; Dough; Cake dough; Mayonnaise; Marzipan; Molasses for food; Peppermint sweets; Mint for confectionery; Honey; Flour-milling products; Mustard meal; Mousses (Chocolate -); Mousses (Dessert -) [confectionery]; Muesli; Nutmeg; Bread; Unleavened bread; Gingerbread; Breadcrumbs; Bread rolls; Potato flour; Almond paste; Fondants; Soya bean paste [condiment]; Farinaceous food pastes; Cakes; Meat pies; Rice cakes; Petits fours [cakes]; Lozenges [confectionery]; Pesto [sauce]; Pepper; Allspice; Pizza; Baking powder; Powders for ice cream; Cake powder; Pralines; Ham glaze; Cake frosting [icing]; Confectionery for decorating Christmas trees; Pastries; Bee glue; Quiches; Ravioli; Rice-based snack food; Cereal-based snack food; Liquorice [confectionery]; Relishes; Spring rolls; Popcorn; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Flavourings, other than essential oils, for cakes; Sago; Salt; Celery salt; Cooking salt; Salt for preserving foodstuffs; Soya sauce; Tomato sauce; Sauces [condiments]; Sauces for use with pasta; Sandwiches; Seasonings; Semolina; Hominy grits; Soya flour; Sherbets [ices]; Artificial coffee; Sushi; Tabbouleh; Tacos; Tapioca; Tapioca flour; Tarts; Tea; Iced tea; Tortillas; Pancakes; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Vinegar; Frozen yoghurt [confectionery ices]; Ice cream stick bars; Coffee-based beverages containing ice cream (affogato); Ice cream drinks; Iced sponge cakes; Iced coffee; Frozen confectionery containing ice cream; Ice confectionery; Cones for ice cream; Cones for ice cream; Ice cream confectionery; Frozen yogurt confections; Frozen confections on a stick; Frozen custards; Yoghurt based ice cream [ice cream predominating]; Ice cream with fruit; Truffle ices; Soft ices; Edible fruit ices; Ice cream with fruit; Ice lollies; Ice creams flavoured with chocolate; Flavored ices; Confectionery ices; Dairy ice cream; Non-dairy ice cream; Ice creams containing chocolate; Mixtures for making water ices; Mixtures for making water ices; Sorbet mixes [ices]; Ices; Ice cream gateaux; Frozen yogurt cakes; Ice lollies; Fruit flavoured water ices in the form of lollipops; Powders for ice cream; Powders for ice cream; Ice cream desserts; Ice cream (Binding agents for -); Aromatic preparations for ice-creams; Instant ice cream mixes; Soya based ice cream products; Sauces for ice cream; Ice cream sandwiches; Sherbets [ices]; Ice cream substitute; Soy-based ice cream substitute; Ice cream (Binding agents for -); Ice-cream cakes; Iced tea; Ice beverages with a coffee base; Frappes; Piccalilli.
