Heart of Chocolate

Class [30]
Staple Food Products

Aerated beverages (with coffee, cocoa or chocolate base); aerated drinks (with coffee, cocoa or chocolate base); almonds covered in chocolate; beverages consisting principally of chocolate; beverages made from chocolate; beverages with a chocolate base; chocolate; chocolate bars; chocolate based products; chocolate beverages; chocolate beverages with milk; chocolate biscuits; chocolate cake; chocolate candy with fillings; chocolate caramel wafers; chocolate chips; chocolate coated biscuits; chocolate coated fruits; chocolate coated macadamia nuts; chocolate coated nuts; chocolate coating; chocolate coffee; chocolate confectionery; chocolate covered biscuits; chocolate covered cakes; chocolate covered wafer biscuits; chocolate creams; chocolate decorations for cakes; chocolate decorations for Christmas trees; chocolate drink preparations; chocolate eggs; chocolate essences for the preparation of beverages; chocolate extracts; chocolate extracts for the preparation of beverages; chocolate fillings for bakery products; chocolate flavoured beverages; chocolate flavoured coatings; chocolate flavoured confectionery; chocolate flavourings; chocolate fondue; chocolate fudge; chocolate marzipan; chocolate mousses; chocolate pastries; chocolate sauce; chocolate shells; chocolate spreads for use on bread; chocolate substitutes; chocolate sweets; chocolate syrups for the preparation of chocolate based beverages; chocolate truffles; chocolate vermicelli; chocolate wafers; chocolate waffles; chocolate-based beverages; chocolate-based dips; chocolates; confectionery chocolate products; dairy chocolate; drinking chocolate; drinks based on chocolate; drinks prepared from chocolate; filled chocolate; foods with a chocolate base; hot chocolate; ice beverages with a chocolate base; imitation chocolate; liqueur chocolates; marshmallow filled chocolates; milk chocolate; milk chocolate bars; milk chocolate teacakes; milk chocolates; non-medicated chocolate; non-medicated chocolate confectionery; preparations containing chocolate for making into beverages; preparations for making beverages (chocolate based); preparations for making chocolate beverages; prepared desserts (chocolate based); sandwich spread made from chocolate and nuts; snack bars consisting of chocolate; spreads made from chocolate and nuts; Turkish delight coated in chocolate.