HEINZ

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; preserved, dried, cooked, canned and frozen fruits and vegetables; dried herbs; pastes and spreads consisting of or containing meat, fish or vegetables; preparations consisting of or containing baked beans; soups; gravy and gravy browning; dairy products; olives and olive oil, salad dressings, pickles, piccalilli, mincemeat, snacks and prepared meals; all included in Class 29.