Classification Information
Class [29]
Meats and Processed Food Products
Edible oils and fats, in particular vegetable oils, vegetable margarine, vegetable fat, nut cream fat; Jams and marmalade, Fruit, stewed, Jellies, Vegetable and fruit purées, mixtures for bread slices based on cereals, yeast, vegetables and fruit and/or made from plant protein and vegetable fat; Tinned fruits and vegetables, fruit salads and vegetable salads, and mixtures thereof; Prepared vegan meals, namely stews and set menus; Frozen food, namely fruits and Vegetable; Dried fruit, Dried vegetables; Mixed nuts, Nut purée, Nut kernels; Nut and fruit slices; Soya milk [milk substitute]; Nut milk; Seeds as foodstuffs, in particular poppy seeds, linseed, sesame seeds, Sunflower seeds, Pumpkin seeds; Pulses.
Class [30]
Staple Food Products
Bread products and baked goods, Confectioneries, Cake dough, Yeast, Yeast preparations; Farinaceous food pastes, Puddings in powder form; Syrup, Sugar, Cocoa, Chocolate, Chocolate-coated nuts, nougat cream, Candy, Including in particular with added fruit, Nuts, Almonds or Grains, Marzipan; Cereals and Cereal preparations for food, In particular rye, Wheat, Soya, Barley, Oats, maize, Buckwheat, millet, Rice, Tapioca, Sago, Dried unripe spelt grains, Spelt, Amaranth and Quinoa; Breakfast cereals; Beverages based on chocolate; Foodstuffs made from soybean; Coffee, tea, artificial coffee; Spices; Salt, Pepper, Mustard, Vinegar, Herbs, Sauces, Flavourings for soups, Seasonings for foods; Salad creams; Pizza, Pizza crusts and Sauces for pizzas, Pizza toppings made from vegan products; Ices, ice-cream and sorbets.
Class [35]
Advertising, Business & Retail Services
Retailing of organic vegan goods; Retailing of foodstuffs and dietary supplements; Retailing of preserved, dried and cooked fruits and vegetables; Retailing of jams and compotes; Retailing of edible oils and fats; Retailing of coffee, tea, cocoa and artificial coffee, rice, tapioca and sago, sugar; Retailing of flour and preparations made from cereals, bread, pastry and confectionery, cakes, yeast, yeast preparations, farinaceous food pastes, powdered pudding mixes, chocolate, chocolate-coated nuts, nougat cream, marzipan and sugar confectionery; Retailing of the aforesaid goods, including in particular with added fruit, nuts, almonds or seeds; Retailing of soya, soya products, cereals and cereal preparations, in particular rye, wheat, soya, barley, oats, corn, buckwheat, millet, rice, tapioca, sago, green corn, spelt, amaranth and quinoa; Retailing of edible ices, mustard, vinegar, salt, pepper, sauces (condiments), spices, soup seasonings, food seasonings, ice; Retailing of grains (seeds), seeds, in particular poppy seeds, linseeds, sesame seeds, sunflower seeds, pumpkin seeds, Pulses, Fresh fruits and vegetables, Seeds, Natural plants and flowers; Retailing of beers, mineral and aerated waters and other non-alcoholic beverages, fruit beverages and fruit juices, syrups and other preparations for making beverages, alcoholic beverages; Retailing of cosmetics, perfumery, hairbrushes, combs, soaps, furbishing preparations and cleaning preparations, toilet utensils and sanitary utensils; Retail services in relation to periodicals and books; Retailing of clothing, footwear, headgear, children's clothing, textile goods, blankets and towels; Retailing of baby food, baby care products, feeding bottles, teats, dummies for babies; Retailing of household goods and utensils for household purposes, glassware, porcelain and earthenware; Business management; Franchising, namely providing of professional business know-how; Business or industrial management assistance; Business consultancy and office functions; Business consulting services; Personnel management consultancy; Business administration; Advertising; Shop window dressing; Market research; Accounting and auditing; Procurement of goods and services for third parties; Organisation of trade fairs and trade exhibitions; Retailing of agricultural, horticultural and forestry products.
Class [41]
Education and Entertainment Services
Education; Providing of training; Entertainment; Sporting and cultural activities; Electronic publication of non-downloadable books and periodicals online in relation to vegan nutrition; Providing online publications, non-downloadable; Publication of recipes for making cosmetics, cooking recipes, books and periodicals, and publications of all kinds in relation to cosmetics, cooking recipes, culinary arts, nutrition and gastronomy; Organisation, arranging and conducting of lectures and seminars; Arranging of vegan cookery courses; Personal counselling (coaching) and consultancy in the fields of vegan nutrition and physical fitness.
Class [43]
Restaurant and Hotel Services
Provision of food and drink; Delivery of drinks and beverages for immediate consumption; Catering; Consultancy and information relating to food preparation and gastronomy.
