KOCHZAUBER
meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk p Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; Ajvar (preserved peppers); Albumen milk; Seaweed extracts for food; Alginates (foodstuffs); Apple sauce; Oysters (not live); Blood sausage; Beans, preserved; Broths, bouillons; Preparations for making bouillon; Bouillon concentrates; Fat-containing mixtures for bread slices; Butter; Butter cream; Dates; Curds; Eggs; Non-alcoholic egg cocktails; Yolk of eggs; Powdered eggs; Albumen for food; White of eggs; Peas, preserved; Peanut butter; Peanuts, processed; Gherkins; Seaweed extracts for food; Meat extracts; Milk ferments for food; Low-fat potato crisps; Fatty substances for the manufacture of edible fats; Edible fats; Fish, Fish, salted (smoked fish), Preserved; Fish (not live); Fillets of fish; Foods prepared from fish; Fish preserves; Isinglass for food; Fishmeal for human consumption; Fish mousses; Processed fish roe; Meat; Meat, preserved; Broth, broth concentrates; Broth concentrates; Meat extracts; Meat jellies; Meat preserves; Salted meat products; Potato flakes; Fruit, stewed; Fruit preserved in alcohol; Frosted fruits; Fruit, preserved; Fruit peels; Frozen fruits; Fruit chips; Fruit jellies; Fruit pulp; Fruit salads; Fruit snacks; Jellies for food; Prawns (not live); Poultry, not live; Gelatine; Jellies for food; Cooked vegetables; Vegetables, dried; Vegetables, preserved; Vegetables, tinned; Vegetable mousses; Vegetable salads; Roasted seaweed; Milk beverages, milk predominating; Gherkins; Herrings; Lobsters (not live); Ginger jam; Yoghurts; Yoghurt; Vegetable soup preparations; Chocolate nut butter; Tripe; Frosted fruits; Potato crisps; Low-fat potato crisps; Potato flakes; Potato fritters; Cheese; Caviar; Kefir; Chickpea paste (houmus); Preserved garlic; Animal marrow for food; Bone oil, edible; Coconut butter; Coconut fat; Coconut, desiccated; Coconut oil; Jams; Consommés, soups; Crayfish (not live); Croquettes; Crustaceans [not live]; Kumys (kumyss) (milk beverage); Tripe; Rennet; Salmon; Spiny lobsters (not live); Foodstuffs of fermented vegetables (kimchi); Liver; Liver pâté; Linseed oil for consumption; Lecithin for food; Lentils, preserved; Maize oil; Almonds, ground; Margarine; Marmalade; Milk; Albumen milk; Milk ferments for food; Milk beverages [milk predominating]; Milk products; Milk shakes; Whey; Fish mousses; Vegetable mousse; Mussels (not live); Nuts, prepared; Fruit, stewed; Fruit, preserved; Frozen fruits; Canned fruits; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Liver pâtés; Pectin for food; Vegetable fats for cooking; Piccalilli; Pickles; Mushrooms, preserved; Salted fish; Salted meats; Pollen prepared as foodstuff; cranberry sauce [compote]; Curds; Cream (dairy products); Rape oil for food; Raisins; Vegetable juices for cooking; Cream (dairy products); Fruit and vegetable salads; Vegetable salad; Processed plant seeds; Anchovy; Sardines; Sauerkraut; Fruit peels; Shellfish (not live); Ham; Whipping cream; Snail eggs (for consumption); Pork; Lard for food; Sea-cucumbers, not live; Roasted seaweed; Silkworm chrysalis, for human consumption; Sesame oil; Sesame seed paste (tahini); Shrimps (not live); Fruit snacks; Soya beans, preserved, for food; Soya milk (milk substitute); Processed sunflower seeds; Sunflower oil for food; Bacon; Edible fats; Fatty substances for the manufacture of edible fats; Edible oils; Suet for food; Soups; Soup preparations; Suet for food; Tuna; Tofu; Tomato purée; Tomato juice for cooking; Truffles, preserved; Clams (not live); Processed aloe vera for human consumption; Edible bird's nests; Shellfish [not live]; Game (dead); Sausages; Sausages in batter; Charcuterie; Onions, preserved.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Weeds (condiment); Aniseed; Flavourings for baking, except essential oils; Flavourings, other than essential oils; Wheat flour; Flavourings, other than essential oils, for cakes; Baking powder; Pastries; Meat tenderisers, for household purposes; Beer vinegar; Thickening agents for cooking; Binding agents for icecream; Sausage binding materials; Biscuits; Bean meal; Sweets; Gruel with a milk base for food; Buns; Bread; Unleavened bread; Rolls; Sandwiches; Petit-beurre biscuits; Cheeseburgers (sandwiches); Chow-chow (condiment); Chutneys (condiments); Flaked corn; Couscous (semolina); Curry (spice); Custard; Dessert mousses (confectionery); Ice for refreshment; Edible ices; Ices cream; Powder for edible ices; Iced tea; Peanut confectionery; Essences for foodstuffs (except etheric essences and essential oils); Vinegar; Vermicelli; Ferments for paste; Meat tenderizers, for household purposes; Meat pies; Meat gravies; Chips (cereal products); Fondants (confectionery); Jellied fruits (confectionery); Fruit sauces; Spring rolls; Pastries; Royal jelly; Fruit jellies (confectionery); Hominy grits (for cooking); Husked barley; Husked barley; Barley meal; Crushed barley; Aromatic and plant-derived flavourings, other than essential oils, for beverages; Beverages (tea-based -); Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; Dried cereals; Preparations made from cereals; Cereal snacks; Spices; Spice mixes; Cloves (spice); Cake glazes; Glucose (grape sugar) for food; Gluten prepared as a foodstuff; Glucose supplements for food; Husked barley; Semolina; Groats for human food; Crushed oats; Husked oats; Oat-based food; Oat flakes; Oatmeal; Husked oats; Halva; Yeast; Honey; Ginger (spice); Yoghurt ices (ices); Coffee; Unroasted coffee; Coffee flavourings; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee based beverages; Cocoa; Cocoa products; Cocoa-based beverages; Candy (sugar); Capers; Caramels (candy); Potato flour for food; Cookies; Ketchup (sauces); Biscuits; Cooking salt; Mint for confectionery; Confectionery; Salt for preserving foodstuffs; Crackers (pastries); Garden herbs, preserved (seasoning); Infusions, not medicinal; Cakes; Rice cakes; Icing for cakes; Cake powder; Cake paste; Turmeric for food; Liquorice (confectionery); Stick liquorice (confectionery); Salt for preserving foodstuffs; Gingerbread; Linseed for human consumption; Corn (milled); Hominy grits (for cooking); Corn (roasted); Maize flakes; Grits; Cornmeal; Maize meal; Macaroni; Macaroons (pastry); Maltose; Malt for human consumption; Malt biscuits; Malt extract for food; Maltose; Almond confectionery; Marinades; Marzipan; Almond paste; Mayonnaise; Sea water (for cooking); Flour; Farinaceous foods; Molasses; Treacle; Gruel, with a milk base, for food; Coffee beverages with milk; Cocoa beverages with milk; Chocolate beverages with milk; Dessert mousses (confectionery); Chocolate mousses; Flour-milling products; Nutmegs; Muesli; Aromatic preparations for food; Bicarbonate of soda for cooking purposes (baking soda); Cloves (spice); Peppers (seasonings); Pasta meals; Pastes (farinaceous food -); Nutmegs; Breading, breadcrumbs; Soy bean paste (seasonings); Pies; Meat pies; Pies with a pastry crust; Pastilles (confectionery); Pesto (sauce); Petits fours (cakes); Pancakes; Pepper; Gingerbread; Mint for confectionery; Peppers [seasonings]; Pizzas; Popcorn; Propolis; Pudding; Pop corn; Quiches; Ravioli; Rice; Rice pie; Rice snacks; Relish (condiment); Coffee (unroasted); Saffron (seasoning); Meat gravies; Sago; Preparations for stiffening whipped cream; Salad dressings; Cooking salt; Sandwiches; Sour dough; Chocolates; Chocolate-based beverages,Chocolate mousse; Allspice; Celery salt; Bread rolls; Mustard; Mustard meal; Golden syrup; Snacks based on cereals; Snacks based on rice; Soyabean paste (condiments); Soya flour; Soya sauce; Sherbets [ices]; Tomato sauce; Fruit sauces; Salad dressings; Sauces (spices); Spaghetti; Ices; Powders for ice cream; Sodium bicarbonate (edible); Food starch; Starch for food; Star anis; Sushi; Natural sweeteners; Tabouli; Tacos; tapioka; Tapioca flour for food; Tea; Iced tea; Cake paste; Ferments for pastes; Pasta; Tomato sauce; Tarts; Tortillas; Grape sugar (glucose) for food; Vanilla (flavouring); Vanillin (vanilla substitute); Waffles; Cream of tartar for food; Cream of tartar for use in preparing food; Wheat germ for human consumption; Sausage binding materials; Seasonings; Aromatic preparations for foods; Chicory (coffee substitute); Cinnamon (spice); Sugar; Sugared almonds; Confectionery; Rusks.
Class [32]
Light Beverage Products
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Non-alcoholic beverage; Non alcoholic honey based beverages; Aloe vera drinks, non-alcoholic; Non-alcoholic aperitifs; Apple juice (sweetened fruit juice) (sweetened apple juice); Beers; Powders for effervescing beverages; Pastilles for effervescing beverages; Non-alcoholic cocktails; Peanut milk (non-alcoholic); Essences for making beverages; Non-alcoholic fruit extracts; Fruit extracts (non-alcoholic); Non-alcoholic fruit drinks; Nectars (fruit- ) [non-alcoholic]; Fruit juices; Vegetable juices [beverages]; Beverages (non-alcoholic); Powders for effervescing beverages; Pastilles for effervescing beverages; Essences for making beverages; Non-alcoholic honey-based beverages; Whey beverages; Preparations for making beverages; Non-alcoholic, honey-based beverages; Ginger beer; Isotonic beverages; Aerated waters; Kvass (non-alcoholic beverages); Preparations for making liqueurs; Lemonades; Syrups for lemonade; Lithia water; Malt beer; Milk of almonds (beverage); Orgeat; Peanut milk (soft drink); Almond milk (beverages); Almond milk (syrup); Mineral water (beverages); Whey beverages; Must; Non-alcoholic fruit nectars; Products for making beverages; Apple juice; Fruit juices; Vegetable juices (beverages); Sarsaparilla (soft drink); Seltzer water; Syrups for beverages; Smoothies; Soda water; Sherbets (beverages); Sweetened apple juice; Table waters; Tomato juice (beverage); Unfermented grape must; Waters [beverages]; Beer wort.
Class [33]
Wines and Spirits Products
Alcoholic beverages (except beers); Rice alcohol; Alcoholic beverages containing fruit; Alcoholic beverages, excluding beer; Alcoholic cocktails, Except mixed beer beverages; Anise (liqueur); Anisette (liqueur); Aperitifs; Cider; Arrack; Perry; Brandy; Cocktails; Curacao; Distilled beverages; Alcoholic essences; Fruit extracts (alcoholic); Alcoholic extracts; Fruit extracts (alcoholic); Alcoholic beverages containing fruit; Gin; Alcoholic beverages (except beer); Beverages (distilled); Mead (hydromel); Kirsch; Liqueurs; Bitters; Mead; Peppermint liqueurs; Rice alcohol; Sake; Rum; Sake; Brandy; Spirits; Piquette; Digesters [liqueurs and spirits]; Gin; Wines; Whisky; Vodka.
Class [39]
Transportation & Storage Services
Transport; Packaging and storage of goods; Travel arrangement; Delivery services (goods); Storage of goods; Wrapping of goods; Services for the storage of goods; Car transport; Packaging of goods; Delivery of goods; Delivery of mail-order goods.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; Temporary accommodation; Outside catering; rental of cooking apparatus; rental of cooking apparatus; Renting of chairs, tables, table linen, glasses.
