Classification Information
Class [8]
Hand Tool Products
Cutlery; forks and spoons; hand-operated hand tools and implements for kitchen use.
Class [9]
Computer & Software Products & Electrical & Scientific Products
Weighing and measuring apparatus for kitchen use; application software for cooking recipes; downloadable computer software applications relating to recipes and cooking advice; food timers.
Class [16]
Paper Goods and Printed Material
Books, namely cookbooks; stationery; paper; cardboard; boxes of cardboard or paper; table linen of paper; bags and sachets (envelopes, pouches) of paper or plastic for packaging.
Class [21]
Houseware and Glass Products
Candlesticks of glass, porcelain, crystal and earthenware; crockery sets and tableware services of precious metal, table plates; tea services and tea services of precious metal; coffee services and coffee services of precious metal; cups, saucers, liqueur services and liqueur services of precious metal; drinking glasses; drinking vessels, bottles, decanters; kitchen utensils and kitchen utensils of precious metal; dishes; trays for domestic use, soup tureens, vegetable dishes, bowls, butter-dish and cheese plate covers, butter dishes, boxes for sweetmeats, egg cups and egg cups of precious metal, fruit bowls, salt cellars, pepper pots, sugar bowls; corkscrews, bottle openers, rails and rings for napkins; jars, tea boxes, tea infusers, table mats (table utensils); ice buckets; cake molds; ice molds; cruet stands for oil and vinegar; kitchen ladles (basting spoons); bread baskets and boards; pie servers, pipettes (wine-tasting cups), skewers namely metal needles for cooking; knife rests for the table; napkin rings, spatulas and mixing spoons (kitchen utensils), spice sets, table centerpieces; cooking pot sets; toothpicks and toothpick holders; candle holders, powder compacts, perfume burners, candelabra, namely candlesticks, candle holders, flasks, opaline glass; busts, statuettes and statues made of porcelain, terra cotta or glass; pottery; flower pots and vases; household or kitchen utensils and containers; combs and sponges; brushes (except paintbrushes); brush-making materials; articles for cleaning purposes; steel wool; unworked or semi-worked glass (except building glass).
Class [24]
Fabrics
Fabrics; table linen of textile; bath linen (except clothing); household linen; towels of textile; curtains of textile material.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; fruit salads, vegetable salads, jellies, jams, compotes; marmalades, candied fruit; fruit peel; canned fruits; glazed fruits; eggs; milk and dairy products; milk desserts, namely milk jams, sweet whipped cream, whipped cream, cream cheese; milk beverages (milk predominating), cheese, butter, edible oils and fats, edible fats, charcuterie, salted meats, canned meat or fish; prepared meals and dishes made with meat, fish, poultry, game, fruit and/or vegetables; crustaceans (not live); caviar; shellfish (not live); foie gras; lobsters (not live); oysters (not live); salmon; vegetable juices for cooking; meat gravies; truffle juice; vegetable juices for cooking; preparation for making soups; dried and preserved truffles.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; cake powder; bread, rusks, blinis, galettes, pancakes (foodstuffs), waffles, brioche, pastries; confectionery; edible ices; honey, treacle; yeast, baking powder; salt; mustard; vinegar, sauces (condiments); salad dressings; meat gravies; spices; peppers (seasonings); pepper; seasonings for food; condiments; ice for refreshment; sandwiches, pizzas, quiches; tarts; sushi; tabbouleh; cookies and biscuits, cakes, macaroons, sugar confectionery, petits fours (pastry); chocolate; chocolate and sugar decorations for cakes; essences for foodstuffs (except etheric essences and essential oils); non-medicinal infusions; beverages made with tea, coffee, chocolate; tea and iced coffee; milk desserts, namely rice pudding, custard, crème brûlée, crème caramel, ice cream.
Class [31]
Natural Agricultural Products
Fresh fruit and vegetables.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; beers; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other preparations for making beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs; vegetable juices as beverages.
Class [33]
Wines and Spirits Products
Alcoholic beverages (excluding beers), wines; ciders, alcoholic aperitifs; alcoholic cocktails; digesters (alcohols and liqueurs, spirits, alcoholic extracts); alcoholic essences.
Class [35]
Advertising, Business & Retail Services
Retail services of food products, prepared dishes, beverages, table and household linen, decorative objects, tableware and table art, cookbooks.
Class [43]
Restaurant and Hotel Services
Hotel services, temporary accommodation, provision of food and drink, bar services; ice cream services; food and drink catering; reservation of hotels and restaurants; providing catering facilities for meetings, conferences and exhibitions; providing of food and drink services and catering and hotel facilities for social events and receptions (wedding); providing banquet and social function facilities for special occasions; baby sitting services.
