LE TRE MARIE

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastries, baked goods, other then panettone, pandoro, small Christmas treats, other Christmas leavened goods, Easter dove cakes, small Easter treats, other festive products, biscuits and similar goods, including dry biscuits, shortbread, egg biscuits, coated biscuits, filled biscuits, sandwich biscuits, savoury biscuits, small dry pastries, wafers, rusks, macaroons, crackers, non-seasonal ready-to-eat cakes; Confectionery ices; Honey, treacle, yeast, baking-powder; Salt, mustard, vinegar, sauces (except salad dressings); Spices; Ice.