M-16V
bifidobacteria for use in manufacturing for foods, nutritional supplements, beverages, dairy products and animal foodstuffs; bifidobacteria strains fo Read More
Classification Information
Class [1]
Chemical Products
Bifidobacteria for use in manufacturing for foods, nutritional supplements, beverages, dairy products and animal foodstuffs; bifidobacteria strains for use in manufacturing for foods, nutritional supplements, beverages, dairy products and animal foodstuffs; lactic acid bacteria for use in manufacturing foods, nutritional supplements, beverages, dairy products and animal foodstuffs; lactic acid bacteria strains for use in manufacturing foods, nutritional supplements, beverages, dairy products and animal foodstuffs; lactoferrin for use in manufacturing foods, nutritional supplements, beverages, dairy products and animal foodstuffs; lactulose for use in manufacturing foods, nutritional supplements, beverages, dairy products and animal foodstuffs; bacteria for use in food manufacture; bacteria strains for use in food manufacture; bacterial cultures for addition to food products; culture of microorganisms other than for medical and veterinary use; milk ferments for chemical purposes; peptide [raw materials]; protein [raw materials]; milk protein hydrolysate; fertilizers; sterile water; bacterial preparations, products and substances; nutrients; chemicals used in industry, science and agriculture.
Class [5]
Pharmaceutical Products
Nutritional supplements; Liquid nutritional supplements; Dietetic food and substances adapted for medical use; Nutritional additives for medical use; Powdered milk as nutritional supplements; Powdered milk for babies; Powdered milk for infants and children; Powdered milk for pregnant and nursing women; Powdered milk for babies, infants and children, not for medical use; Food for babies; Food for infants and children for medical use; Food for babies, infants and children as far as included in this class; Dietetic food for pregnant and nursing women; Medicated confectionery; Processed foods containing vitamin in the form of powder, drop, granule, tablet, capsule, liquid, sauce, puree or jelly; Dietetic beverages for babies; Dietetic beverages for infants and children for medical use; Dietetic beverages for babies, infants and children with milk, not for medical use; Dietetic beverages for pregnant and nursing women; Dietetic milk and milk products for medical use; Bacteria for medical use; Lactic acid drinks for medical use; Lactic acid bacterial drinks for medical use; Medicated baby care products.
Class [29]
Meats and Processed Food Products
Yoghurt; Yoghurt drinks; Yoghurt-based beverages; Milk; Milk products; Milk beverages; Milk beverages with honey flavors and tastes; Milk beverages with vanilla flavors and tastes; Milk beverages with chocolate flavors and tastes; Milk beverages with strawberry flavors and tastes; Peptido milk; Tea with milk; Milk-based beverages with high milk content; Milk-based beverages containing tea; Powdered milk for pregnant and nursing women, not for medical use; Powdered milk (except for babies, infants and children); Powdered milk for middle-aged people and elderly people, not for medical use; Dietetic milk and milk products not for medical use; Lactic acid drinks; Lactic acid bacterial drinks; Butter; Margarine; Cream; Cream powder; Whipped cream; Cheese; Milk powder; Condensed milk; Curd milk; Fermented milk; Whey; Edible oils and fats; Tofu; Bean curd products; Fried tofu pieces [Abura-age]; Freeze-dried tofu pieces [Kohri-dofu]; Soya milk [milk substitute]; Fermented soybeans [Natto]; Jams; Soups; Preparations for making soup; Meat for human consumption; Eggs; Processed eggs; Protein for human consumption; Frozen vegetables; Frozen fruits; Processed meat products; Processed fisheries products; Processed vegetables and fruits; Jelly made from devil's tongue root [Konnyaku]; Curry, stew and soup mixes; Dried flakes of lavor for sprinkling on rice in hot water [Ochazuke-nori]; Seasoned powder for sprinkling on rice [Furi-kake]; Fermented soybean foods as accompaniment [Name-mono].
