MANDERLY

Class [30]
Staple Food Products

Coffee, tea, sugar, rice, tapioca, sago, preparations for use as substitutes for coffee; flour products made from cereals; bread, biscuits, cakes, pastry and confectionery, edible ice; honey, treacle, yeast and baking powder; salt, mustard; pepper, vinegar, sauces; spices; ice; cocoa, cocoa products, cocoa paste for drinks, chocolate paste; chocolate coverings, chocolate, chocolate eggs, pralines, decorations for Christmas trees made of chocolate, goods made of an edible chocolate case with an alcoholic filling; sugar articles, confectionery, chewing-gum, sugarless chewing-gum, sugarless candies; all included in Class 30.