MEADOWLIGHT

Class [29]
Meats and Processed Food Products

Edible oils, edible fats; eggs, cheese, edible cream, yoghurt, milk, dairy products and jellies, all for food; mayonnaise, salad dressings; preserved, dried or cooked fruits and vegetables; fruit preserves, vegetable preserves; jams, marmalade, sausages, soups; preparations consisting principally of foodstuffs included in Class 29 for use as desserts or for making desserts, and foodstuffs included in Class 29 prepared in the form of snacks; but not including butter.