Class [29]
Meats and Processed Food Products
Potato fritters; Potato flakes; Ajvar [preserved peppers]; Protein milk; Albumen for culinary purposes; Weed extracts for food; Alginates for culinary purposes; Aloe vera prepared for human consumption; Anchovy, not live; Applesauce; Gherkins; Bone oil, edible; Frozen fruits; Frozen vegetables; Prepared nuts; Fish roe, prepared; Seeds, prepared; Sunflower seeds, prepared; Beans, preserved; Blueberry compote; Butter; Buttercream; Stock; Preparations for making bouillon; Cocoa butter; Mushrooms, preserved; Jams; Compotes; Fruit preserves; Dates; Jellies; Oils for food; Palm kernel oil for food; Colza oil for food; Edible fats; Edible birds' nests; Eggs; Powdered eggs; Yolk of eggs; White of eggs; Peas, preserved; Fruit salads; Fruit chips; Shrimps, not live; Potato chips; Broth concentrates; Condensed milk; Crystallized fruits; Vegetable preserves; Garlic [preserved]; Vegetables, dried; Fruit, dried; Vegetables, cooked; Fruit, stewed; Jellies; Ground almonds; Ginger jam; Curd; Poultry, not live; Non-alcoholic eggnog; Vegetables, tinned; Mousses (Vegetable -); Vegetable juices for cooking; Vegetable salads; Vegetable soups; Ham; Herrings; Hummus (chickpea paste); Tripe; salted meat, fish and vegetables; Cheese; Rennet; Caviar; Kephir [milk beverage]; Kimchi [fermented vegetable dish]; Koumiss (milk beverage); Coconut butter; Coconut, desiccated; Coconut oil for food; Coconut oil and fat [for food]; Lobsters, not live; Raisins; Croquettes; Spiny lobsters, not live; Lecithin for culinary purposes; Liver; Liver pâté; Low-fat potato crisps; Linseed oil for culinary purposes; Lentils, preserved; Maize oil for food; Margarine; Marmalade; Milk; Milk beverages, milk predominating; Ferments (Milk -) for culinary purposes; Milk products; Whey; Animal marrow for food; Milk shakes; Mussels, not live; Oysters, not live; Olive oil for food; Olives, preserved; Palm oil for food; Clams (not live); Pectin for culinary purposes; Pickles; Peanut butter; Peanuts, prepared; Pollen prepared as foodstuff; Prostokvasha (soured milk); Lard; Cream (dairy products); Ryazhenka [fermented baked milk]; Sardines; Crustaceans, not live; Shellfish, not live; Sesame oil for food; Whipped cream; Snail eggs for consumption; Smetana [sour cream]; Soups; Soup (Preparations for making -); Soya beans, preserved, for food; Soya milk [milk substitute]; Bacon; Prawns, not live; Sesame seed paste; Tofu; Suet for food; Tomato purée; Tomato juice for cooking; Tuna fish; Truffles, preserved; Onions, preserved; Pork; Fruit-based snack food; Fat-containing mixtures for bread slices; Fatty substances for the manufacture of edible fats; Fish; Fish, preserved; Fish fillets; Foods made from fish; Salted fish; Isinglass for food; Fish meal for human consumption; Mousses (Fish -); Meat; Meat; Canned meat; Meat extracts; Preserved meat; Meat jellies; Fruits, tinned [canned (Am.)]; Preserved fruits; Fruit preserved in alcohol; Fruit jellies; Fruit pulp; Fruit peel; Game; Sausage; Sausages in batter; Yoghurt; Salmon; Sea-cucumbers, not live; Toasted laver; Silkworm chrysalis, for human consumption; Crayfish, not live; Sunflower oil for food; Sauerkraut.
Class [30]
Staple Food Products
Potato flour; Seaweed [condiment]; Almond paste; Aniseed; Flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Flavourings, other than essential oils, for cakes; Aromatic preparations for food; Vinegar; Baking powder; Pastries and confectionery; Sandwiches; Rusks; Gluten prepared as foodstuff; Beer vinegar; Ice cream (Binding agents for -); Sausage binding materials; Macaroons (pastry); Bean meal; Petit-beurre biscuits; Bread; Bread rolls; Cocoa; Cocoa beverages with milk; Buns; Cheeseburgers (sandwiches); Chocolate; Chocolate beverages with milk; Mousses (Chocolate -); Chow-chow [condiment]; Chutneys (condiments); Chicory [coffee substitute]; Edible ices; Couscous [semolina]; Crackers; Cream of tartar for culinary purposes; Custard; Dough; Pastry dough; Farinaceous food pastes; Dessert mousses (confectionery); Cocoa-based beverages; Drinking chocolate; Coffee-based beverages; Tea-based beverages; Stick liquorice (confectionery); Liquorice (confectionery); Essences for foodstuffs, except etheric essences and essential oils; Fondants; Cake flour; Turmeric; Maize, milled; Ginger [spice]; Husked oats; Hominy grits; Crushed oats; Popcorn; Farinaceous foods; Maize, roasted; Husked barley; Barley (Crushed -); Barley meal; Yeast; Ferments for pastes; leavening agents; Glucose for culinary purposes; Gluten additives for culinary purposes; Cereal preparations; High-protein cereal bars; Chips [cereal products]; Cereal bars; Semolina; Groats for human food; Halvah; Oatmeal; Oat flakes; Honey; Ice, natural or artificial; Iced tea; Sweetmeats [candy]; Cinnamon [spice]; Capers; Caramels; Chewing gum, not for medical purposes; Curry [spice]; Ketchup (sauce); Cooking salt; Cookies; Ice; Coffee; Coffee flavorings [flavourings]; Coffee beverages with milk; Artificial coffee; Royal jelly; Infusions, not medicinal; Allspice; Sauces [condiments]; Condiments; Seasonings; Gingerbread; Cloves [spice]; Linseed for human consumption; Spring rolls; Noodle-based prepared meals; Macaroni; Maize flour; Hominy; Maize flakes; Maltose; Marinades; Marzipan; Mayonnaise; Flour; Wheat flour; Flour-milling products; Molasses for food; Treacles; Mustard; Mustard meal; Malt biscuits; Malt extract for food; Malt for human consumption; Muesli; Nutmeg; Sweeteners (Natural -); Noodles; Coffee (Unroasted -); Unleavened bread; Palm sugar; Breadcrumbs; Pancakes; Gruel, with a milk base, for food; Pasta sauce; Pâté (pastries); Pies; Pastilles (confectionery); Pepper; Peppermint candy; Mint for confectionery; Pesto (sauce); Petits fours (cakes); Peppers (seasonings); Pizza; Vegetal preparations for use as coffee substitutes; Powders for ice cream; Pralines; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Bee glue; Puddings; Quiches; Ravioli; Relish; Rice; Rice cakes; Ice cream; Saffron [seasoning]; Sago; Celery salt; Dressings for salad; Bonbons made of sugar; Soya bean paste (condiment); Soya flour; Soya sauce; Sorbets (ices); Spaghetti; Spices; Star aniseed; Sugar; Ham glaze; Cake frosting [icing]; Sweetmeats [candy]; Confectionery for decorating Christmas trees; Almond confectionery; Peanut confectionery; Sushi; Cakes; Tabbouleh; Tacos; Tapioca; Tapioca flour; Wheat germ for human consumption; Tea; Tomato sauce; Tortillas; Garden herbs, preserved (seasonings); Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Thickening agents for cooking foodstuffs; Cereal-based snack food; Vermicelli [noodles]; Rice-based snack food; Tarts; Meat pies; Meat gravies; Oat-based food; Fruit jellies (confectionery); Fruit sauces; Waffles; Frozen yoghurt [confectionery ices]; Sea water for cooking; Starch for food; Salt; Salt for preserving foodstuffs; Leaven; Piccalilli.
Class [35]
Advertising, Business & Retail Services
Advertising; Business management; Business administration; Office functions; Mediation in the purchase and sale, import and export and wholesaling of foodstuffs; commercial consultancy relating to the purchase and sale of products; business organization and business consultancy and planning; Sales promotion and publicity.
