Class [29]
Meats and Processed Food Products
Meat; Fish, seafood and molluscs; Dairy products and dairy substitutes; Birds eggs and egg products; Oils and fats; Processed fruits, fungi and vegetables (including nuts and pulses); Ready meals, soups and broths, snacks and desserts, namely birds' nests and casseroles, condensed tomatoes, dips, fish crackers, pollen prepared as foodstuff, snacks made of pork, soya preparations, prepared meals mainly consisting of meet, fish, seafood or vegetables, snacks and side dishes made from potatoes, soups and preparations therefor, stews, stocks and broths, yucca chips.
Class [30]
Staple Food Products
Prepared meals and savoury snacks, in particular snacks based on corn, cereals, flour and sesame, biscuits and crackers, dumplings, pancakes, pasta, rice and cereal foodstuffs, pastes and farinaceous foods, sandwiches and pizzas, spring rolls and seaweed rolls, steamed buns, tortilla foodstuffs; Salts, seasonings, flavourings and condiments; Pastry and confectionery, chocolate and desserts; Bonbons made of sugar; Confectionery, Candy bars and chewing gum; Sweetmeats [candy]; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts.
