Mimi's Veganista

Class [30]
Staple Food Products

Almond pastries;Aromatic preparations for cakes;Aromatic preparations for food;Bakery goods;Bean meal;Bean paste;Boxed lunches consisting of rice, with added meat, fish or vegetables;Brown rice;Cake preparations;Cakes;Cappuccino;Cereal snacks;Cereal-based snack bars;Chai tea;Chili paste for use as a seasoning;Chili pepper paste being condiment;Chili powders;Chili seasoning;Chocolate decorations for cakes;Chocolate truffles;Coffee;Cream puffs;Cube sugar;Danish pastries;Decaffeinated coffee;Dried cooked-rice;Drinking chocolate;Earl Grey tea;Flour for baking;Flour of corn;Flour of millet;Flour of oats;Flour of rice;Fondants;Food preparations based on grains;Fruit infusions;Garden herbs, preserved [seasonings];Garlic powder;Garlic puree;Ginger [powdered spice];Ginger puree;Ginger tea;Granulated sugar;Green tea;Ground coffee;Herb tea [infusions];Ice;Icing;Icing sugar;Instant yeast;Ketchup;Lasagna;Linseed for culinary purposes [seasoning];Minced garlic;Mustard;Mustard for food;Mustard powder for food;Naan bread;Natural sweetener;Non-dairy ice cream;Non-meat pies;Nutmeg;Oat bars;Pita bread;Pitta bread;Processed sorghum;Processed teff;Processed wheat;Puff pastry;Quinoa, processed;Rice based dishes;Rolls [bread];Salt;Salt for cooking;Sambal oelek (ground red pepper sauce);Sambal oeleks being condiments;Sandwich wraps [bread];Sandwiches;Sandwiches containing fish;Sandwiches containing salad;Sauces for food;Savoury biscuits;Sea salt for cooking;Spaghetti;Spaghetti sauce;Spices in the form of powders;Stir-fried noodles with vegetables (Japchae);Stir-fried rice;Sugar;Tabbouleh;Toasted bread;Toasted sandwiches;Tomato based sauces;Tomato ketchup;Tomato sauce;Turmeric;Turmeric for food;Vanilla;Vanilla beans;Vegan mayonnaise;Vegetable pastes [sauces];Vegetable pulps [sauces - food];Vegetable purees [sauces];Vinegar;Wheat flour;Wholemeal bread;Yeast;Yeast and leavening agents;Yeast powder.