Ming Foods

Class [30]
Staple Food Products

Flour; Frozen pastry; Pancakes; Pastry; Spring roll skin [pastry]; Wheat flour; Preparations made from cereals; Bread; Baked goods, confectionery, chocolate and desserts; Ice, ice creams, frozen yogurts and sorbets; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Burritos; Canapes; Cereal-based snack food; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Dried seaweed rolls [gimbap]; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Enchiladas; Fajitas; Fresh pizza; Frozen pizzas; Fresh sausage rolls; Korean-style pasta soup [sujebi]; Meals consisting primarily of pasta; Meals consisting primarily of rice; Noodle-based prepared meals; Pies; Pizza; Prawn crackers; Poultry and game meat pies; Quiches; Rice based dishes; Rice dumplings dressed with sweet bean jam (ankoro); Rice mixed with vegetables and beef [bibimbap]; Sandwiches; Snack food products consisting of cereal products; Spring rolls; Steamed buns stuffed with minced meat (niku-manjuh); Sushi; Wontons; Wrap [sandwich].