Classification Information
Class [16]
Paper Goods and Printed Material
Printed matter; printed publications; brochures; newsletters; magazines; pamphlets; cards; menu cards; price lists; printed advertisements; printed charts; printed matter for instructional purposes; diaries; journals; educational publications; events programmes; books; handbooks; manuals; recipe books; recipe binders; gift vouchers; gift certificates; gift bags; gift boxes of card or paper; carrier bags; packaging materials; bags and articles for packaging, wrapping and storage made of paper, cardboard or plastics; paper napkins; paper mats for drinking glasses; freezer bags.
Class [29]
Meats and Processed Food Products
Fruit snacks; vegetable snacks; fruit powders; vegetable powders; jellies, jams and compotes; fruit and vegetable crisps and chips; frozen fruit and frozen vegetables; dates; desiccated coconut; edible oils and fats; nut oils; seed oils; coconut oil; butter; savoury butters; nut butter; peanut butter; cashew nut butter; hazelnut butter; coconut butter; coconut cream; seed butter; butter preparations; butter substitutes; cocoa butter; nut oils; pastes made from nuts; ground nuts; processed nuts; prepared nuts; seasoned nuts; preserved nuts; roasted nuts; dried nuts; edible seeds; processed chia seeds; pumpkin seeds; sunflower seeds; prepared sesame seeds; linseeds for human consumption; processed edible seaweed; seaweed extracts for food; beans; soya beans for food; nut based milk; almond milk; coconut milk; oat milk; cashew nut milk; hazelnut milk; beverages made from or containing milk; beverages made from or containing yogurt; eggs; egg whites; soups and preparations for making soups; soup pastes and mixes; broth; frozen broth; preparation for making broth; prepared meals consisting primarily of meat, fish, poultry or vegetables; frozen prepared meals consisting primarily of meat, fish, poultry or vegetables.
Class [30]
Staple Food Products
Beverages, tea and coffee; tea and coffee products; coffee beans; coffee substitutes; tea bags; fruit and herbal teas, fruit and herbal infusions; green tea; white tea; flavoured teas; iced tea; tea substitutes; instant coffee; ground coffee; coffee beans; chocolate and cocoa-based beverages; confectionery; frozen bread; chocolate based products; ice cream; bread, biscuits, cakes, pastries, cookies, buns; convenience food and savoury snacks based on rice, cereals, grains and maize; sourdough; preparations for making the aforesaid goods; yeast and leavening agents; starter cultures; processed grains, starches and goods made thereof; flour; rice flour; potato flour; corn flour; buckwheat flour; rye flour; khorasan flour; sprouted flour; quinoa flour; soy flour; chickpea flour; flour mixes; bran preparations for human consumption; processed quinoa; processed teff; processed oats; crushed, rolled and flaked oats; granola, sugar, sugar cubes and sticks; sauces, spices; flavourings, flavouring syrups, essences.
Class [32]
Light Beverage Products
Mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages; powders for the preparation of beverages; coffee based, non-alcoholic drinks and soft drinks; coffee based flavourings syrups made for making beverages; coffee flavoured bottled drinks; sparkling waters; mineral waters; fruit juices; sparkling fruit and juice based beverages and soda beverages; juices and soft drinks; smoothies; drinks made from probiotic cultures and bacterial fermentation.
Class [42]
Computer & Software Services & Scientific Services
Scientific research and analysis; food research; technical research in the field of food and beverages; biochemical analysis, research and development; product research, design and development; agricultural research; agrochemical research; bacteriological and biological research, analysis and testing; laboratory research and analysis; conducting clinical trials in the field of gut and intestinal health; research in the fields of chemistry, biology, digestion, gut health, the human microbiome and intestinal health; preparation of scientific and technical reports; product safety and quality testing; providing quality assurance in the food industry; information, advisory and consultancy services in relation to the aforesaid services.
Class [43]
Restaurant and Hotel Services
Food and drink catering; provision of food and drink; food preparation services; self-service restaurants; restaurants; cafés; cafeterias; catering services; consultancy services relating to food and drink; consultancy services relating to food preparation; rental of food and drink service equipment; providing food and drink as part of corporate hospitality; providing food and drink as part of hospitality services; information, advisory and consultancy services in relation to the aforesaid services.
