Classification Information
Class [5]
Pharmaceutical Products
Vitamin drinks; Multi-vitamin preparations; Vitamin preparations; Vitamin and mineral supplements; Effervescent vitamin tablets; Vitamin preparations in the nature of food supplements; Vitamin supplements; Vitamin preparations; Vitamin tablets; Mineral dietary supplements for humans; Medicated mineral drinks; Mineral food supplements; Mineral food supplements; Dietary and nutritional supplements; Food supplements; dietary and nutritional supplements; Medicated isotonic drinks.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Edible oils and fats; White of eggs; Algae prepared for human foods; Salted meats; Aloe vera prepared for human consumption; Peanuts, prepared; Spiny lobsters, not live; Herrings, not live; Fruit leathers; Beverages based on milk products; Bresaola; Stock; Soups; Fruit peel; Butter; Caviar; Gherkins; Processed cherries; Onions, preserved; Fruit, stewed; Broth concentrates; Tomato purée; Shellfish, not live; Jams; Mussels, not live; Sauerkraut; Crustaceans, not live; Soya beans, preserved, for food; Canned meat; Canned vegetables; Canned fish; Potato flakes; Cheese products; Milk shakes; Fruit preserved in alcohol; Preserved fruits of the forest; Crystallized fruits; Mushrooms, preserved; Meat jellies; Edible fats; Lard; Rice milk [milk substitute]; Soya milk [milk substitute]; Dried milk; Vegetable preserves; Vegetables, cooked; Dried pulses; Fruit salads; Vegetable salads; Margarine; Animal marrow for food; Fat-containing mixtures for bread slices; Olive oil for food; Extra virgin olive oil for culinary purposes; Olives, preserved; Oysters, not live; Whipped cream; Cream [dairy products]; Tomato purée; Anchovy paste; Meat-based spreads; Fruit-based spreads; Hazelnut spreads; Spreads based on milk products; Vegetable-based spreads; Potato chips; Potato chips; Pectin for culinary purposes; Pollen prepared as foodstuff; Fruit pulp; Peeled tomatoes; Bouillon (Preparations for making -); Soup (Preparations for making -); Rennet; Meat; Ham; Fruit purees; Vegetable puree; Sausages; Smetana [sour cream]; Pickles; Vegetable juices for cooking; Truffles, preserved; Fish roe, prepared; Raisins; Powdered eggs; Yoghurt; Ginger jam.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Cereals; Bread, pastry and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Vinegar; Flavoured vinegar; Balsamic vinegar; Gluten additives for culinary purposes; Starch for food; Spices; Food flavorings, other than essential oils; Flavourings, other than essential oils, for beverages; Oatmeal; Oatmeal; Cereal bars; Stick liquorice [confectionery]; Cocoa-based beverages; Coffee-based beverages; Drinking chocolate; Tea-based beverages; Cocoa beverages with milk; Baking soda [bicarbonate of soda for baking purposes]; Sponge cake; Sweetmeats [candy]; Buns; Puddings; Coffee (Unroasted -); Capers; Caramels; Breakfast cereals; Waffles; Chocolate; Condiments; Fruit sauces; Crackers; Cream of tartar for culinary purposes; Couscous [semolina]; Sponge cake; Flour; Potato flour; Ferments for pastes; Oat flakes; Flowers or leaves for use as tea substitutes; Pies; Bubble gum; Popcorn; Dough; Herbal infusions; Catsup; Macaroni; Mayonnaise; Marzipan; Mousse (dessert); Nutmeg; Barley (Crushed -); Husked barley; Unleavened bread; Breadcrumbs; Bread rolls; Gingerbread; Royal jelly; Rice pulp for culinary purposes; Fresh pasta; Sponge cake; Farinaceous food pastes; Pesto [sauce]; Pizza; Ravioli; Tomato sauce; Sauces [condiments]; Semolina; Noodles; Iced tea; Tarts.
Class [32]
Light Beverage Products
Non-alcoholic beverages; Waters; Seltzer water; Aerated water [soda water]; Flavoured waters; Flavoured carbonated beverages; Tonic water [non-medicated beverages]; Cola drinks; Fruit flavored soft drinks; Low-calorie soft drinks; Non-carbonated soft drinks; Ginger ale; Lemonades; Aperitifs, non-alcoholic; Whey beverages; Guarana drinks; Beverages containing vitamins; Aloe vera drinks, non-alcoholic; Energy drinks; Energy drinks containing caffeine; Isotonic beverages [not for medical purposes]; Sports drinks; Sports drinks containing electrolytes; Cocktails, non-alcoholic; Smoothies; Part frozen slush drinks; Non-alcoholic cocktail bases; Drinking sorbets; Cider, non-alcoholic; Alcohol free wine; Beers; Non-alcoholic beer flavored beverages; Low alcohol beer; Non-alcoholic beer; Processed hops for use in making beer; Stout; Preparations for making beverages; Essences for making flavoured mineral water [not in the nature of essential oils]; Hop extracts for use in the preparation of beverages; Beer wort; Malt wort; Grape must, unfermented; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Powders used in the preparation of fruit-based beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Syrups for beverages; Syrups for making flavoured mineral waters; Syrups for making non-alcoholic beverages; Lemon squash; Concentrated juices (non-alcoholic).
