Class [29]
Meats and Processed Food Products
Milk products; seaweed for food; Seaweed extracts for food; Alginates for food; Apple purée; Oysters, not live; Spreads; Butter; Buttercream; Dates; Curd; Peas, processed; Peanut butter; Processed peanuts; gherkins; Salted fish; Fish, preserved; Fish (not live); Fish fillets; Foods prepared from fish; Fish, tinned [canned (Am)]; Meat; Meat, preserved; Concentrated bouillon; Meat extracts; Meat, tinned [canned (Am)]; Salted meats; Fruit, stewed; Fruit preserved in alcohol; Fruit, preserved; Frozen fruits; Fruit chips; Fruit jellies; Fruit pulp; Fruit salads; Fruit-based snack food; Jellies for food; Prawns, not live; Poultry, not live; Jellies for food; Vegetables, cooked; Vegetables, dried; Frozen vegetables; Vegetables, preserved; Preserves made from vegetables; Vegetable salads; Toasted laver; Lobsters, not live; Ginger jam; Yogurt; Cocoa butter; Tripe; Frosted fruits; Potato chips; Potato flakes; Potato fritters; Cheese; Caviar; Kefir [milk beverage]; Chickpea paste; Coconut butter; Coconut fat; Coconut, desiccated; Coconut oil; Compotes; Jams; Broth; Crayfish, not live; Croquettes; Crustacea, Not live; Kumys [kumyss] [milk beverage]; Rennet; Salmon; Spiny lobsters, not live; Kimchi [fermented vegetable dish]; Liver pâté; Lentils; Corn oil; Almonds, prepared; Margarine; Marmalade; Milk; Milk beverages, milk predominating; Milk products; Whey; Mussels, not live; Nuts, prepared; Fruit, stewed; Fruit , preserved; Frozen fruits; Fruits(dried- ); Fruits, tinned [canned (Am)]; Fruit salads; Edible oils; Olives, preserved; Olive oil for food; Palm kernel oil for food; Palm oil for food; Vegetable juices for cooking; Piccalilli; Pickles; mushrooms, preserved; Pollen prepared as foodstuff; Curds; Cream; Rape oil for food; Raisins; Milk cream; Anchovy; Sardines; Sauerkraut; Fruit peel; Shellfish, not live; Ham; Whipped cream; Snail eggs for consumption; Pork; Lard for food; Sea-cucumbers, not live; Silkworm chrysalis, for human consumption; Sesame oil; Sesame seed paste; Shrimps, not live; Soya beans, preserved, for food; Soya milk; Sunflower oil for food; Bacon; Edible fats; Gelatine for food; Edible oils; Suet for food; Soups; Preparations for making soup; Tuna fish; Tofu; Tomato purée; Tomato juice for cooking; Truffles; Game, not live; Game; Sausages; Sausages in batter; Charcuterie; Broth, broth concentrates; Onions preserved; Ready meals and semi-prepared meals, containing meat, fish, fruits and/or vegetables; Snacks in the form of dried fruits and/or nuts; Dried fruit and nut mixtures.
Class [30]
Staple Food Products
Aniseed; Flavourings, other than essential oils, for beverages; Flavourings other than essential oils; Bakery goods; Cookies; Sweetmeats [candy]; Brioches; Bread; hot-cross buns; Sandwiches; Petit-beurre biscuits; chow-chow; Chutneys; Com flakes; Couscous; Curry; Custard; Ice cream; Iced tea; Peanut confectionery; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Vermicelli [noodles]; Meat pies; Sweetmeat; Spring rolls; Pastries; Royal jelly for human consumption; Jellied fruits; ground corn; Husked barley; Husked barley; Barley meal; Crushed barley; Tea-based beverages; Chips [cereal products]; Cereal preparations; Cereal-based snack food; Spices; Condiments; Cloves [spice]; glucosefor food; Gluten for food; Semolina; Groats for human food; Prepared oats; Husked oats; Oat flakes; Oatmeal; Husked oats; Halvah; Yeast; Honey; Ginger (spice); Yogurt (frozen); Coffee; Coffee flavorings [flavourings]; Coffee substitutes; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee-based beverages; Cocoa; cocao products; Cocoa-based beverages; Candy for food; Capers; Caramels [candy]; Potato flour for food; Chewing gum, not for medical purposes; Cookies; Ketchup; Biscuits; Cooking salt; Confectioneries; Sugar confectionery; Crackers; Pastries; Infusions, not medicinal; Cakes; Cake mixes; Pastry; Ice; Turmeric for food; Liquorice; Stick liquorice; Confections; Gingerbread; Corn, milled; Corn, roasted; Flakes (maize); Com flakes; Hominy grits; Corn meal; Maize meal; Macaroni; Macaroons; Maltose; Malt for human consumption; Malt biscuits; Almond confectionery; Marzipan; Almond paste; Mayonnaise; Meal; Flour for food; Farinaceous foods; Molasses for food; Golden syrup; Gruel, with a milk base, for food; Coffee beverages with milk; Cocoa beverages with milk; Milk chocolate; Flour-milling products; Nutmegs; Muesli; Peppers (seasonings); Noodles; Breadcrumbs; Pasties; Pies; Pastilles; Petit-fours; Flapjacks; Crepes; Pepper; Gingerbread; Mint for confectionery; Peppermint sweets; Pimentos; Pizzas; Popped popcorn; Propolis (bee glue) for human consumption; Puddings; Popcorn; Quiches; Ravioli; Rice; Potato fritters; Rice-based snack food; Relish; Ice; Unroasted coffee; Saffron; Sago; Preparations for stiffening whipped cream; Salad sauces; Sandwiches; Salad sauces; Salt; Relishes; Leaven; Chocolate; Chocolate-based beverages; Allspice; Celery salt; hot-cross buns; Mustard; Mustard meal; Soy bean paste; Soya flour; Soya sauce; Sherbets [sorbets]; Spaghetti; Ices; Powders for ice cream; Sodium bicarbonate; Starch for food; Star aniseed; Sushi; Sweeteners for the table; Tabbouleh; Tacos; Tapioca; Tapioca flour for food; Tea; Ferments for pastes; Pasta; Tomato sauce; Tarts; Tortillas; Glucose for food; vanilla; Vanillin; Waffles; Sausage binding materials; Seasonings; Aromatic preparations for food; Chicory; Cinnamon; Sugar; Pralines; Confectionery for decorating Christmas trees; Sugar confectionary; Sweetmeat; Rusks; Confections; Cranberry sauce; Sherbets [sorbets].
Class [32]
Light Beverage Products
Non-alcoholic beverages; Non-alcoholic fruit extracts; Aperitifs, non-alcoholic; Cider (non-alcoholic); Powders for effervescing beverages; Pastilles for effervescing beverages; Cocktails, non-alcoholic; Peanut milk; Essences for making beverages; Preparations for making aerated water; Preparations for making mineral water; Non-alcoholic fruit juice beverages; Fruit nectars, non-alcoholic; Fruit juice; Vegetable juice; Isotonic beverages; Aerated water; Kvass; Lemonades; Syrups for lemonade; Lithia water; Milk of almonds; Milk of almonds; Mineral waters; Whey beverages; Preparations for making beverages; Syrups for beverages; Smoothies; Soda water; Table waters; Tomato juice; Grape must; Waters; Fizzy drinks.
