NESFIT

Class [30]
Staple Food Products

Farinaceous products, preparations made from cereals or from rice, all for food for human consumption; rice, sugar, ice cream, sauces (other than salad dressings), cocoa, chocolate, tea, tea extracts, coffee, coffee extracts and coffee essences; chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectinery, vinegar, condiments; food preparations included in Class 30 for use as sandwhich spreads and for making puddings.