Nestle

Class [29]
Meats and Processed Food Products

Preserved vegetables; meat; poultry and fish, none being live; meat products, fish products; jellies and dairy products, all for food; pates, cheese; butter, edible cream, yogurt, milk, salad cream, mayonnaise; eggs, jams, marmalade, fruit preserves, vegetable preserves, pickles; food preparations having a vegetable base; preparations with a milk base consisting of foodstuffs, for use as desserts; prepared meals; all included in Class 29.