NICOLETTE

Class [30]
Staple Food Products

Coffee; mixtures of coffee and chicory, coffee essences, and coffee extracts, chicory and chicory mixtures, all for use as substitutes for coffee; tea, cocoa, sugar, rice, tapioca; flour and preparations made from cereals for food for human consumption; bread, biscuits (other than biscuits for animals), cakes, pastry; flour confectionery and non-medicated sugar confectionery; ice cream, ice cream confections, and water ices; honey, treacle; salt and yeast, all for food, baking powder, mustard, pepper, vinegar, sauces, spices (other than poultry spices); ice, paste for cocoa drinks, chocolate paste, chocolate coverings for food, pralines, chocolate confectionery for the decoration of Christmas trees, edible chocolate envelopes, sandwich spreads containing milk, sugar and edible fats.