Classification Information
Class [29]
Meats and Processed Food Products
Anchovies; anchovy paste; apple purée; bacon; processed beans; preserved beans; bean based food paste; black pudding; blood sausage; bouillon, stock (in liquid or solid form) and other broth concentrates; butter; buttercream; caviar; charcuterie; cheese; chocolate nut butter; cocoa butter; coconut butter; desiccated coconut; coconut fat; cranberry sauce (compote); cream; dates; edible fats; edible oils for food including bone oil, coconut oil, colza oil, corn oil, maize oil, olive oil, palm oil, palm kernel oil, rape oil, sesame oil, sunflower oil, vegetable oils and any infused or flavoured oils made thereof; eggs; fish fillets; fish for human consumption; food products made from fish; dried fish; salted fish; cured fish; precooked fish; preserved fish; tinned or canned fish; fishmeal for human consumption; foods prepared from fish; fish pastes; dried fruit; frosted or crystallised fruits; frozen fruits; fruit chips; fruit jellies; fruit pastes; fruit peel; preserved fruit; fruit jams; fruit preserved in alcohol; fruit pulp; fruit salads; fruit sauces; stewed fruit; tinned or canned fruits; fruit based pickles; fruit based paste; jellies for food; lard for food; liver; liver pâté; margarine; marmalade; meat, poultry and game; food pastes made from or with a base of meat, poultry, game; meat extracts; meat jellies; preserved meat; tinned/canned meat; salted meats; cooked meats, game and poultry; cured meats; dried meats; prepared or flavoured seasoned meats; milk; milk beverages; milk products; milk shakes; preparations for making milk shakes; molluscs, shellfish and crustaceans, not live, for human consumption including clams, crabs, crayfish, lobsters, mussels, oysters, prawns, sea-cucumbers, shrimps and spiny lobsters; prepared nuts; processed nuts; ground or powdered nuts; flaked nuts; flavoured or seasoned nuts; nut based pastes; preserved olives; preserved onions; peanut butter; processed peanuts; preserved peas; piccalilli; potato chips and crisps; potato flakes; potato fritters; croquette potato; powdered eggs; pulses for food; canned pulses; dried pulses; pulse based pastes; raisins; salmon; sardines; sauerkraut; sausages; sausages in batter; preparations for making soup; soups; preserved soya beans; prepared soya beans; soya protein; soya protein based food products for use as food substitutes; suet for food; tahini (sesame seed paste); hummus; tofu; tomato juice for cooking; tomato passata; tomato purée;; truffles, preserved; tuna fish; vegetable juices for cooking; vegetable based pastes; vegetable based pickles; vegetable salads; vegetable soup preparations including powders and pastes; sauces; preserved vegetables; dried vegetables; cooked vegetables; vegetable crisps; vegetable preserves and jams; tinned and canned vegetables; vegetable proteins for human consumption including as meat substitutes; whey; whipped cream; yoghurt; desserts made from yoghurt; yoghurt based drinks; prepared or semi-prepared meals, snacks and fillings containing foods listed above and included in class 29; food products included in class 29 containing any of the aforesaid goods or derivatives thereof; cream cheese; pickles; sour cream.
Class [30]
Staple Food Products
Allspice; almond confectionery; almond paste; aniseed; aromatic preparations for food; barley; barley meal; bean meal; beer vinegar; biscuits for human consumption; bread including bread rolls, buns, pita, bagels, muffins, crumpets, croissants and flavoured, filled or stuffed breads; breadcrumbs; cake paste; cake powder; cakes including cupcakes, scones, doughnuts and teacakes; candy for food; capers; caramels; celery salt; cereal and cereal products; preparations for food for human consumption; chewing gum; chocolate; chocolate beverages with milk; chocolate-based beverages; cinnamon; cloves; cocoa and cocoa products; cocoa-based beverages; coffee; coffee based beverages; coffee flavourings; coffee extracts; coffee essence; coffee substitutes; unroasted coffee; coffee-based beverages, condiments; barbeque sauce; cheese sauce; chili based sauces; chocolate sauce; chow-chow; chutneys; croutons; fudge sauce; garlic sauce; hollandaise sauce; horseradish sauce; gravies; guacamole; mayonnaise; mustard; onion based sauces; relish; salsa; sweet and sour sauce; sauces for stir fry; tartar sauce; tomato based sauces; confectionery including confectionery for decorating Christmas trees; fruit jellies; lozenges; liquorice; stick liquorice; pastilles; peanut confectionary; cookies; cooking salt; corn flakes; corn; corn flour; corn meal; milled corn; roasted corn; couscous crackers; curry; custard; edible decorations for cakes; dressings for salad; natural or artificially flavoured edible ices; essences and flavourings for foodstuffs (other than essential oils); farinaceous food pastes; farinaceous foods; ferments for pastes; flour for food; fondants; frozen yoghurt; ginger; gingerbread; flavourings made from non-medicinal ginseng; glucose for food; golden syrup; gruel, with a milk base, for food; halvah; baklava; herbs; non-medicinal herbal beverages; honey; husked barley; husked oats; ice cream; ice, sorbets; sherbets; iced beverages; iced tea; ketchup; leaven; maize flakes; maize flour; maize meal; milled maize; roasted maize; malt biscuits; malt extract for food; malt for human consumption; malt loaves; marzipan; meat pies; mint for confectionery; molasses for food; muesli; non-dairy whiteners for beverages; nutmegs; oats; oat flakes; oat-based food; oatmeal; pancakes; pastry and pastry based products, pasta including macaroni, noodles ravioli, vermicelli, spaghetti; pasties; pâté; pepper; peppermint sweets; peppers for seasoning and pepper based seasoning; pesto sauces; petits fours cakes; pies; pizzas; popcorn; potato flour for food; powders for making beverages; pralines; puddings; quiches; rice and rice products, royal jelly for human consumption; rusks; saffron; sago; salad dressings; salt for preserving foodstuffs; sauces; sausage binding materials; seasonings; semolina; soya including fresh soya; soya flour; soya sauce, beverages containing soya; soya paste; spices; spring rolls; star aniseed; starch for food; starch products for food; sugar; sushi; natural and artificial sweeteners; sweetmeats; tacos; tapioca; tapioca flour for food; tarts; tea; tea-based beverages; thickening agents for cooking foodstuffs; tortillas; turmeric for food; vanilla flavouring; vinegar; waffles; wheat flour; yeast; caraway seeds; preparations of natural origin for use in making beverages; preparation for making beverages of chocolate, cocoa, coffee, tea or soft drinks; preparations of malted barley for use in making beverages; preparations for use in creaming beverages; gravy and preparations for making gravy; prepared or semi-prepared meals, snacks and fillings containing foods listed above and included in class 30 including sandwiches, wraps and other bread based foodstuffs; food products included in class 30 containing any of the aforesaid goods or derivatives thereof.
Class [31]
Natural Agricultural Products
Cereals; fresh fruits; fresh herbs; fresh seaweed; fresh soya beans; fresh vegetables; grains; non-medicinal herb preparations; malt; nuts; all for human consumption.
Class [32]
Light Beverage Products
Honey based drinks; malt containing drinks; beers including lagers, bitters, stouts and ales; naturally and artificially flavoured carbonated and non-carbonated soft drinks including lemonade and other fruit or plant flavoured soft drinks, ginger ale (non-alcoholic), colas; concentrates for use in preparation of fruit juice drinks and soft drinks; cordials; fruit juices including additive free juices, fresh fruit juices, frozen concentrated fruit juices, low calorie fruit juices, multivitamin enriched fruit juice beverages extracts and essences for making beverages; fresh vegetable juices including additive free vegetable juices, fresh vegetable juices, frozen concentrated vegetable juices, frozen vegetable juices; non medicinal energy drinks; non-medicinal mineral drinks; non-medicinal natural water (carbonated and non-carbonated); flavoured water (carbonated or non-carbonated); preparations for making drinks, smoothies, yoghurt drinks containing soda water.
Class [33]
Wines and Spirits Products
Aperitifs; alcoholic beverages containing fruit; brandy; cider; cocktails; digestifs; gin; liqueurs; mead; perry; rum; sake; spirits; vodka; whisky; wine including marsala wine, desert wine, wine blended for cooking or flavouring food, madras wine; all containing alcohol.
